Drugs that increase the acidity of the stomach. How to increase the acidity of the stomach at home. Causes and effects of acidity

Enzyme level gastric juice affects the speed and quality of food breakdown in the stomach. The lack of hydrochloric acid and other components create conditions for the development of bacteria and fungi, causing inflammation mucosa and serious diseases.

Decreased absorption nutrients, the body weakens, anemia develops. Treatment is carried out with medicines to increase the acidity of the stomach and folk methods. The greatest effect is achieved by using all means with the obligatory observance of the diet.

Decreased acidity in the stomach

The level of acidity determines the activity of enzymes in the processing of food. Most of the problems are associated with an increase in acidity, an imbalance in the work of glandular cells. Acid-reducing drugs are widely advertised and available in large quantities in all pharmacies. Decreased acidity often occurs against the background serious problems stomach in the form of atrophic, necrotic and hyperplastic gastritis. Part of the mucous surface dies, the glands that produce hydrochloric acid. Medicines are prescribed simultaneously to eliminate stomach disease and increase acidity.

Children can inherit a fermentation disorder from their parents. With age, the composition of gastric juice changes. The level of acidity is affected by the resulting chronic diseases various organs and processes associated with aging. Symptoms of low acidity in the stomach appear gradually with the development of the disease:

Belching.
Bloating.
Bad breath with healthy teeth.
Heaviness under ribs after eating.
Frequent diarrhea.
Aching pain with full stomach.
Dry skin.
Weakness.
iron deficiency anemia.
The appearance on the face of a rash and acme.

With proper nutrition, the body does not receive right amount nutrients. Food in the stomach is processed poorly. The intestinal walls cannot absorb undigested food fragments. The lack of acid causes fermentation of products stagnant in the stomach and the release of gases. Medicines temporarily help relieve pain and improve stools. In this case, the disorder is replaced by constipation. To normalize the condition, it is necessary to increase the acidity.

Self-determination of the pH of gastric juice

Most hospital patients recall with fear the introduction of a probe to take gastric juice for analysis. They are interested in how to determine the acidity of the stomach at home and take medications on their own. Folk methods for determining with soda, lemon and observing the reaction of the stomach give an approximate definition of the state of the stomach. The most popular ones.

Eat a slice of lemon. With low acidity, abundant saliva in the mouth is not secreted. Unpleasant sensations and no muscle spasms. There is a desire to eat more.
Apple juice at room temperature, drunk on an empty stomach, with increased acidity, creates a feeling of discomfort and heaviness in the stomach. When reduced, this is a kind of medicine and the body asks for more to increase the acid.
The baking soda reacts with the acid. In this case, gas is released, which goes out through the burp. With low acidity, water drunk in the morning with a teaspoon of soda dissolved in it does not cause any effects.
Litmus paper, placed on the tongue in the morning, stains in Blue colour if the environment in the abdomen is alkaline. The predominance of acid makes it red.

Some believe that heaviness in the stomach after a serving of millet porridge with cow butter occurs against a background of high acidity. Boiled cereals with a large amount of animal fats are products that require long processing, especially if they are thick. Therefore, using millet porridge as an indicator of acidity does not make sense.

Gastropanel and main indicators of analysis

Not all people can undergo the procedure of gastric juice for analysis by gastroscopy. They are offered a gastropanel - comparative analysis blood, in which only 3 indicators are determined twice:

Antibodies.
Gastrin.
Pepsinogen.

After last appointment food must pass more than 12 hours. The patient takes a blood test from a vein. He then drinks a special formulation containing soy protein. After 20 minutes, a blood test is taken again and the readings are compared. Gastrin is produced by G cells located in the antrum. Normal levels of the hormone enter the blood healthy organ. Increased acidity affects the functioning of the glands and reduces the level of one type of hormone, this is gastrin-17. At low pH, its content is within the normal range.

The control check is a blood test after protein enters the stomach. After 20 minutes, the liquid is absorbed. If the level of gastrin-17 is low both times, then the doctor prescribes an additional examination on suspicion of atrophic gastritis. A large amount of the hormone indicates low acidity. Pepsinogens are produced in all parts of the stomach to break down proteins and are converted to pepsin under the influence of hydrochloric acid. different levels. By changing the amount of unconverted pepsin and its ratio, one can judge the level of acidity.

The gastropanel determines the presence of Helicobacter Pylori in the stomach by the antibodies to this bacterium present in the blood. Helicobacter causes inflammation, changes acidity, provokes exacerbations and severe forms of the disease. The course of gastritis treatment necessarily includes drugs that kill bacteria.

According to the values of three blood parameters and their dynamics for protein, a specialist can make a preliminary diagnosis of the acidity of gastric juice. At the same time, the cause of the low or high level hydrochloric acid and other enzymes. Appointed drug therapy, increasing or decreasing acidity. At the same time, antibiotics are taken if Helicobacter pylori is detected.

Medications prescribed to activate the gastrointestinal tract

Most medications aim to reduce acid levels. Basically, stomach problems occur against the background of activation of the glands that produce hydrochloric acid. To increase acidity, drugs are prescribed in a complex:

Artificial or animal enzymes of gastric juice and bile.
Medicines with hydrochloric acid.
Drugs that relieve nausea.
Painkillers.
Antibiotics in the presence of harmful bacteria in the stomach.

To increase acidity, a course of treatment is prescribed simultaneously by several means. Medicines are taken before meals, with a certain interval. When the meal begins, the gastric juice must be prepared, contain the right amount of acid and other enzymes. Treatment is not possible without proper nutrition. Decreasing and increasing acidity diets require the elimination of:

Bold.
Acute.
Alcohol.

Particular attention should be paid fermented milk products, natural juices, berries and fruits. Healers prescribed medicines without checking the gastric juice, focusing on the symptoms. They, first of all, activated the process of digestion, relieved pain and nausea. Most often, half an hour before a meal, you should drink juice:

carrots.
Cranberries.
Lingonberries.
Rhubarb.
Sauerkraut pickle.

Decoctions of rose hips with various berries are widely used. Herbs St. John's wort, wormwood, immortelle.

Often accompanied by both increased and decreased acidity of gastric juice. In case of insufficient secretion of hydrochloric acid in the stomach, eating causes a feeling of heaviness and discomfort in the epigastrium, belching, and possibly bloating. Often healthy people after stress or with malnutrition "on the go" similar manifestations are observed.

In addition to being directly involved in the digestion of food, acidity in the stomach destroys pathogens and thereby prevents intestinal infections, and also activates enzymes (pepsin) for further breakdown and absorption of proteins. Protein and iron deficiency leads to anemia, chronic fatigue and high risk of acute and chronic infections.

Diet that increases stomach acid

There are a number of foods that stimulate the secretion of gastric juice. Strong black tea and coffee, chili pepper or horseradish root are capable of short time increase gastric acidity, but you should not abuse these products, so as not to provoke gastritis or stomach ulcers.

Also have a positive effect on low acidity:

honey (half a teaspoon) in kind or dissolved in warm water 30 minutes before each meal. It is also recommended to use a mixture of honey and oil before meals,
citrus fruits - in addition to their own high acidity, I cause the secretion of acid in the body,
sour fruits (kiwi, apples) and fruits (currants, gooseberries),
sour drinks - kissels and compotes (sea buckthorn and wild rose),
, which is not recommended to be abused.

The introduction of apricots into the patient's diet - fresh, dried and / or in the form of apricot juice, half an hour before a meal is optimal for stimulating the acidity of the stomach.

Grapes of fleshy varieties favorably affect low acidity, it is advisable to eat 200 g of berries before meals.

Cowberry (a teaspoon) or lingonberry water (half a glass) not only increases gastric acidity, but eliminates the possibility of beriberi.

From vegetables, cucumbers, carrot juice and dishes containing beans - soups, mashed potatoes, salads, dough fillings - normalize low acidity.

Fresh green spices - parsley, fennel, cilantro, garlic, green onions, spices are recommended for low acidity.

The use of sorrel in the preservation of cucumbers, zucchini, squash instead is essential for long-term use.

In the cold season, an old recipe is used to activate gastric acidity turnip puree with vegetable oil.

The intake of meat dishes also stimulates gastric secretion, however, the patient's menu should be agreed with the attending physician so as not to harm the health and well-being of the patient with fatty and animal foods.

A rationally selected diet and a list of dishes will help to normalize the acidity of gastric juice and remove its unpleasant manifestations.

Increasing the acidity of gastric juice folk remedies

Lemongrass - seed powder (2 g) or juice from its fruits (a tablespoon) is taken after a meal in half an hour, normalizes acidity and relieves pain in the stomach.

Equal parts (0.5 kg each) of sour apples and red currants and 2 kg of cabbage, after grinding in a meat grinder, leave in a dark place in a glass bowl. When the mixture begins to ferment, it should be filtered, take cabbage 100 g three times a day before meals.

Combine red rowan (500 g) with sugar (300 g), after 5 hours boil for half an hour, drink before meals.

A mixture (1 tablespoon) of herbs of wormwood and yarrow at the rate of 4 to 1, pour boiling water (1 cup), strain in half an hour and use 3-4 times a day.

Tincture of immature nuts - 10-15 pieces are crushed, combined with 0.5 liters of vodka, left in a tightly closed jar for 2 weeks. Filter and drink the tincture 1 teaspoonful, diluted in an incomplete glass of water. In addition to increasing acidity, nut tincture has an analgesic effect.

Psyllium in the form of salads or psyllium juice helps to increase acidity.

Dissolve apple cider vinegar (1 teaspoon) in half a glass of water and apply in the morning after waking up.

Increase the secretion and acidity of gastric juice mixtures of herbs and / or tinctures of aloe, calamus, anise, eleutherococcus, dandelion root, viburnum and chokeberry juice.

Means under the supervision of a physician help to optimize gastric acidity in early stage diseases.

Therapy with mineral waters

Mineral water with low acidity should be drunk slowly 10 minutes before meals or during meals.

For treatment use:

Slavyanovskaya and Smirnovskaya waters are among the popular waters of the Zheleznovodsk resort. They are most similar in composition to the waters of the Karlovy Vary resort, they contain sulfates, bicarbonates, chlorides, magnesium and calcium salts. The duration of use is mainly 30-35 days at a dose of 5 to 8 ml per kg of the patient's body weight, the frequency includes 3 courses per year.
Essentuki No. 4 and No. 17 - contain sodium, magnesium and potassium cations, as well as boron, bromine and other active substances, have a hydrogen sulfide smell. They are close in composition to the waters of Naftusya and Undorskaya. Take water in courses of 4-6 weeks, daily dose from 50 to 200 ml. To increase acidity, use water at room temperature, drink in small sips slowly 30 minutes before a meal.
Izhevskaya - belongs to the chloride-sulfate magnesium-sodium-calcium waters. It is used in a heated form according to the doctor's prescription, in courses lasting three or four weeks. It promotes the secretion of gastric juice and increases its acidity.

It should be remembered that medicinal mineral water, Besides therapeutic action, the appropriate course of treatment and acceptable dosage have contraindications, so they are recommended to be taken, taking into account the instructions of the doctor for maximum therapeutic effect.

Medical treatment for low acidity

Medicines are prescribed by a gastroenterologist after a detailed clinical and laboratory examination, including the determination of gastric acidity. There are many to reduce acidity, to increase it, the choice is not so great. It is recommended to use hydrochloric acid preparations and medicines that contribute to its secretion.

Plantaglucid contains plantain extract, stimulates the secretion of juice in the stomach, has anti-inflammatory and analgesic effects. I dissolve the drug in boiled water and take one teaspoon three times a day half an hour before meals.

Ortho Taurine Ergo 1 capsule 2 or 3 times a day, preferably on an empty stomach.

Limontar - the drug contains succinic and citric acids, which contribute to the secretion of gastric juice, use 1 tablet 2-3 times a day.

Also use drugs that contain:

wormwood - wormwood extract, tincture 20% and wormwood infusion - the bitterness of wormwood stimulates gastric and pancreatic secretion, and also has a choleretic effect;
peppermint - Peppermint tincture - improves digestion,
Fennel fruit tincture - stimulates the secretion of the digestive system.

Thus, low acidity of gastric juice is accompanied by unpleasant symptoms of heaviness on the part of the alimentary tract, contributes to infectious diseases and anemia. To eliminate the problem, it is necessary to adjust the patient's diet, use products that stimulate secretion and increase the acidity of gastric juice.

According to the doctor's prescription, the use of the appropriate (Essentuki, Slavyanskaya, Smirnovskaya, Izhevsk) and traditional medicine for initial stages help normalize the situation. If necessary, the patient is recommended to use medications, but you should not self-medicate. Timely diagnosis and adequate therapy will preserve health and prevent unwanted complications.

This process adversely affects not only the work of the stomach, but also the functionality of the entire digestive system. As you know, hydrochloric acid is responsible for the acceptance and breakdown of food. It activates the production of components such as pepsin and gastrin, which are needed for the digestion of protein foods. But it happens that its quantity is not enough. Against this background, the processes of fermentation and decay develop. In such cases, you need to know how to increase the acidity of the stomach.

AT recent times people meet not only with high acidity of gastric juice, but also low. This process also adversely affects the digestive system.

With low acidity, there is a violation of the breakdown of protein compounds, fats and microelements necessary for the body in the form of copper, potassium and zinc. Against the background of deficiency, there is a gradual decrease in weight, hemoglobin levels in the blood, the occurrence of diseases digestive organs chronic nature.

If the acidity is normal, then most of the bacterial agents that enter the gastric cavity are destroyed. At reduced rates microbes begin to multiply actively and affect the entire body. As a result, the risk of developing acute intestinal infections. The blood is clogged with bacterial waste products, which leads to the manifestation allergic reactions.

Against the background of such a process, there is a violation of the promotion of the food bolus through the intestinal canal. Digestion of food slows down, as a result of which the patient complains of chronic constipation.

Protein compounds that could not be processed in the low-acid environment of the stomach undergo decay. Thus, the blood is oxidized, the bones become brittle, the load on the liver and kidneys increases significantly.

With a decrease in the acidity of gastric juice, unpleasant symptoms appear in the form of:

prolonged constipation, which is replaced by diarrhea;
belching with air or sour contents;
heaviness in the stomach against the background of the accumulation of undigested food;
itching in the rectal area;
whitish or grayish coating in the language;
nausea and vomiting. Vomiting is observed only in rare cases;
pain in the solar plexus;
heartburn and sore throat.

There is an opinion among patients that with low acidity there is no such sign as heartburn. But this statement is wrong. Vice versa, this symptom is one of the main ones. And the difference lies only in the cause of the pathology.

Following a strict diet

Many patients are interested in the question of how to raise the acidity of the stomach. The first thing to think about is diet. The diet should include foods that allow you to normalize the production of digestive enzymes. You need to eat in small portions. Then the amount of hydrochloric acid that is available in the stomach will have time to digest the incoming food.

Fresh fruits, which contain a lot of concentrated acid, help to increase acidity.

This list includes:

sour apples;
tangerines;
oranges;
lemon;
grapefruit;
pomelo;
pears;
kiwi;
pomegranate.

In the early days they need to be eaten in a small amount. As soon as the body gets used, the dosage can be increased. Lemon juice can be diluted with warm water and taken to stimulate the digestive system 30-40 minutes before a meal.

Useful products with low acidity are berries in the form of gooseberries, rose hips, sea buckthorn. They include a large number of amino acids and vitamins. They activate glandular cells and increase fermentation. Sea buckthorn can be eaten in pure form, but little by little. It is better to cook compotes from it or add it to tea. Stimulate the production of hydrochloric acid and other types of fruit crops in the form of apricots and grapes.

Fruit jelly brings benefits to the body. When preparing them, it is not recommended to add sugar. To raise acidity, you need to drink plenty of fluids. The basis of proper nutrition is sour juices. They should not be concentrated, so it is better to dilute them with water.

To increase acidity, you need to eat dried fruits. The patient is advised to focus on vegetables that are instantly digested and contain substances to provoke the functionality of the glands. vegetable fiber well digested digestive tract. At the same time, it speeds up the process of moving the food bolus.

To increase acidity, you need to eat greens in the form of green onions, parsley, dill, cilantro, fennel. You can eat garlic in small amounts.

In order to avoid difficulties in compiling a diet with low acidity, you can hang a table on the refrigerator with a list of allowed and prohibited foods.

Medical therapy

Reduced concentration of hydrochloric acid adversely affects the health of the body as a whole. To solve the problem, doctors prescribe special medications.

should be directed towards normalization. secretory function, elimination unpleasant symptoms, restoration of the work of the body.

First of all, the patient is prescribed antibacterial agents. They destroy a bacterial agent called Helicobacter pylori. Medical therapy follows a certain pattern. The patient is prescribed several antibiotics at once:

Amoxicillin;
Pariet or Omeprazole;
Clarithromycin.

The duration of the treatment course is from 10 to 14 days.

Antepein or Venter are used to provide anti-inflammatory effects.

With low acidity, secretion stimulants cannot be dispensed with. During treatment in without fail Eufillin, Papaverine in candles and Caffeine in tablets are prescribed. Do not do without medicines based on calcium and potassium.

To stimulate secretory functionality, prescribe:

nicotinic acid;
thiamine;
Riboxin.

Enzymes and choleretic agents are also prescribed.

Folk methods to increase the acidity of the stomach

To raise the concentration of acid in digestive system must be connected folk methods treatment.

There are several effective ways.

Powder and lemongrass juice. It is necessary to consume two grams per day of powdered mass. It helps to raise the acidity to normal level. You can also squeeze the juice from the fruit and take a few minutes before meals.
Greens walnuts. You need to take 15 pieces of unripe nuts and cut into small pieces. Transfer to a jar, pour vodka or alcohol in a volume of 500 milliliters. Let stand for two weeks at room temperature. Strain and consume up to 3 times a day for a tablespoon. Pre-dilute with warm water.

There are herbs that lower the acidity of the stomach.

These include:

chamomile. To prepare the infusion, a teaspoon of flowers is taken. Poured into a mug boiled water. Infused for 2-3 hours. Take the medicine for high acidity should be immediately before eating;
calendula. A teaspoon of dried herbs is taken and poured with a cup of boiled water. Infused for 30-40 minutes. Before use, the broth is filtered and drunk;
blooming Sally. You should take a tablespoon of raw materials and pour two glasses of boiled water. Let it brew for 2 hours. Strain and take a glass twice a day. Duration medical therapy ranges from 1 to 1.5 months.

You can take herbs to reduce stomach acid. There are several effective recipes.

St. John's wort based. To prepare the remedy, a tablespoon of raw materials is taken. Pour in a mug of boiled water. Infused for half an hour. It is necessary to consume up to 4 times a day for 20-40 milliliters.
Plantain based. A spoonful of finished raw materials is taken. It is poured with a liter of boiled water. Infused in a thermos for at least three hours. After that, we take 100 milliliters 3-4 times a day before a meal.
Based peppermint. You should take 3 tablespoons of mint leaves. Pour in a liter of boiled water. Let it brew in a thermos for 8-10 hours. It is better to leave the infusion overnight. Take after sleep on an empty stomach and in the evening before going to bed.

Herbs can be combined with each other. Fees should be prepared from several components.

It is worth taking in equal proportions the leaves of the watch, mint, yarrow, centaury and fennel fruits. Pour a cup of boiled water and let it brew for 30 minutes. Finished product filtered and consumed 40 minutes before a meal.
Stir St. John's wort, chamomile and yarrow in equal proportions. Fill with water and put on the stove. We are waiting for boiling, after which we let it brew. You need to drink the medicine in a warm form. During the day, it is recommended to drink 3 cups of broth.

Herbs that increase the acidity of the stomach are not allowed for all patients. If you need to urgently reduce the concentration of hydrochloric acid, you can take special preparations. If there are restrictions, cabbage or cabbage will come to replace potato juice. They can quickly lower or increase acidity. For their preparation, only raw vegetables are taken. The finished composition is used only on an empty stomach immediately after sleep.

If the unpleasant symptoms do not go away, then you should seek help from a doctor and eliminate the cause of the pathology.

Deviation from the norm of stomach acidity in one direction or another causes pain which are similar in many ways. Health problems are caused by a violation of the digestive process - the production of enzymes decreases, food is not digested in full and useful material are not absorbed by the body. Anemia occurs, the possibility of developing allergic reactions and autoimmune diseases increases.

With low acidity, gastric cancer appears 3 times more often than with high acidity. Decreased general immunity.

Symptoms of the disease

Common signs of acidity disorder:

unstable stool;
problems with bowel movements;
increased gas formation;
heartburn;
pain "under the spoon";
feeling of nausea.

The fact that the level of acidity is lowered is indicated by individual signs:

appetite decreases, it seems that the stomach is full for a long time after meal;
weakness appears;
fragments of undigested food are found in the stool;
from the mouth it smells unpleasantly of rot, even if there are no problems with the teeth, gums and tonsils;
stomatitis often appears.

At bacteriological culture feces are detected increased activity fungi Candida - conditionally pathogenic flora.

Deterioration of health

Since food lingers in the stomach without being digested, the process of decay starts in it - it starts to smell bad from the mouth, belching smells like rotten eggs. Because of this, problems arise in communication, people instinctively try to avoid contact.

At home, you can independently determine the state of acidity.

To do this, it is enough to do simple tests with soda, lemon and litmus:

For a quick effect "carbonation" water, you need to dissolve a quarter of a teaspoon in half a glass of ordinary cool baking soda. While the liquid hisses, it must be drunk in one gulp. If the acidity is low, the eructation will not appear at all or will occur after 5 minutes;
A slice of lemon that has been briefly sucked does not cause increased excretion saliva;
Litmus paper, which is placed on the tongue in the morning, turns blue.

If low acidity is suspected, it is necessary to consult a doctor to treat the condition, and in order to remove painful symptoms until change the power mode.

The problem of how to increase the acidity of the stomach without a diet, drugs will not solve - you must definitely adhere to a special diet.

Medications to increase stomach acid

There is no one medicine to increase the acidity of the stomach - complex therapy is used to stabilize the condition.

The secretion of hydrochloric acid is stimulated by prescribing such drugs:

"Pentagastrin";
"Cytochrome C";
"Etimizol";
"Limonar".

For the same purpose, histaglobulin and calcium gluconate are injected:

Replacement therapy is used - the patient takes Acidin-pepsin or Pepsin, Abomin, Pepsidil, Panzinorm. During meals, it is recommended to drink hydrochloric acid or gastric juice enzymes;
Soreness must be stopped, for this "No-shpa" or other antispasmodics are used;
The feeling of nausea eliminates "Cerucal", "Clomethol" or "Metoclopramide";
Very often in the background underproduction secretion of the stomach is activated by Helicobacter pylori. In this case, antibiotics are introduced into therapy - simultaneously 2 or 3 groups. The most commonly used complex is amoxycycline and tinidazole.

Drug therapy is necessarily supplemented with immune drugs and vitamin complex With high content folic acid.

Increasing the acidity of the stomach with folk remedies

How can you increase the acidity of the stomach from folk remedies, if medical preparations not credible, too scary side effects described in the instructions?

Soviets in traditional medicine there is a lot to stabilize the condition, but it is not recommended to neglect the treatment. The doctor prescribes medications individually and inappropriate pills, after which the condition worsens, can always be replaced by means of a similar action.

It is desirable to increase the acidity of the stomach folk remedies mi on the background drug treatment under the supervision of a physician.

The range of plant materials from which tea is brewed to increase acidity is quite wide.

buckthorn branches;
three-leaf watch, plantain, blueberry leaves;
rhubarb, gentian, calamus root, elecampane;
marsh cudweed, yarrow, St. John's wort, centaury, wormwood, immortelle, wormwood;
infusion of rose hips and berries: blueberries, lingonberries, mountain ash.

If any component from the drink is not suitable, it can be ignored.

The replacement or withdrawal of one ingredient does not have much effect on the action of the agent.

To better assimilate food, it is advisable to drink a tablespoon of carrot juice before meals, and after eating - blackcurrant. Instead of carrot juice you can use aloe juice - a teaspoon. In this case, currant juice is not needed.

Medotherapy provides effective action. Drink 1/4 cup 40 minutes before meals cold water in which a tablespoon of honey is dissolved.

To increase the acidity of the stomach at home, you need to eat right. Medical diet - table according to Pevzner No. 2.

Food is consumed only warm, its consistency is mashed potatoes, side dishes are slimy porridges. Frying and baking is excluded - only cooking and steam processing of products. It is desirable to master the technique of making soufflé.

List of products that can be consumed:

sour-milk - hard cheeses in limited quantities;
eggs - only scrambled eggs or soft-boiled;
meat and fish - low-fat - in the form of soufflé, minced meat dishes, jelly and aspic;
crustless bread, yeast-free pastries;
vegetables that do not have a sharp taste in any form;
herring soaked in milk - in small pieces 1 time per day;
porridge - except pearl barley;
vegetable and butter with restriction.

Drinks are as follows: tea only with milk or lemon, weak cocoa with milk, juices from berries diluted in half with water, kefir, rosehip broth.

Over the past few decades, a huge number of people have stopped monitoring what they eat. The abundance of fast food and the so-called gastronomic garbage does not give the majority of the population of Russia and the CIS countries a chance to make a choice in favor of healthy and, because it is much easier for little money and quickly enough to have a meal in a cafe with food of not always high quality.

The introduction of such a nutrition policy adversely affects the condition and functioning (GIT). In most cases, there is a problem of deviation from the norm of the level of acidity of the stomach. There are a lot of diseases that cause it, but we can say with confidence that it is necessary to eliminate the disease and this is quite feasible on our own.

Reduced acidity of the stomach negatively affects the state of the body.

A reduced level of acidity in the gastrointestinal tract indicates a partial or complete dysfunction of the secretion nodes (usually glands) involved in the process of splitting food.

Weak activity of producing, splitting acids and pepsin compounds are the main signs of a poorly functioning gastric secretion system. This phenomenon negatively affects the state of the body.

Systematically low level acidity in the stomach will certainly lead to an excessive accumulation of undigested substances complex structure in the human body, which negatively affects his general well-being. Based on this, it is worth noting the importance of timely diagnosis and treatment of pathology.

Based on this, it is possible to identify the most effective and safe foods for systematic eating that will help in the fight against the instability of the acidity of your gastrointestinal tract. The list of products is:

fermented milk products (, yogurt, fermented baked milk, etc.) - not only increase acidity, but also generally have a positive effect on the functioning of the gastrointestinal tract, improving digestive processes;
30 minutes before meals, the ideal option would be to drink either citrus juice or berry juice (contraindication - ulcer);
it will not be superfluous to include a teaspoon of honey in the daily diet, also take it half an hour before meals;
eat as many sour berries and fruits as possible (currants, gooseberries, kiwi, etc.);
cook jelly, compote or the same fruit drink for your own use; the most preferred options are drinks from sea buckthorn and rose hips;
an hour before a meal, you can eat a couple of apricots (fresh or dried), as they stimulate the production of gastric juice;
if you do not abuse and drink 50-100 grams of alcohol per day (during the treatment period), you can also normalize the level of acidity in the gastrointestinal tract;
a good activator of acid production is fleshy grapes;
various vegetables will also come in handy with an unpleasant pathology, the most successful choice: cucumbers, beans,; you can take them both in pure form and in dishes;
boiled meat and green spices (onions, parsley, dill, etc.) also have a beneficial effect on the functioning of the stomach and its secretions.

It should be understood that the above products will provide real help only if the overall diet is correct and healthy. It is important not to eat a lot of fatty foods, fast food and other gastronomic garbage. Otherwise, the effect should not be expected - unpleasant symptoms will remain.

Folk remedies

Sour apples will help with low stomach acid.

A number of cases in patients with low blood pressure involve the treatment of pathology with folk remedies.

However, it is important to understand the seriousness of this event, since only a doctor can fully determine whether it is rational in a particular case or not.

The real effect of treatment with the help of folk remedies can only be achieved with proper nutrition. Most effective recipes of the people are presented below:

Lemongrass or the juice of its fruits. The medicine is taken in two forms: 2-3 grams of seed powder or a tablespoon of fruit juice. Optimal time taking the remedy - 30-40 minutes after eating. Lemongrass is able to normalize the level of acid and relieve pain in the gastrointestinal tract.
Sour apples, red currants and. To prepare this folk remedy is moderately simple: mix berries and fruits (300-500 grams each) with cabbage (1.5-2 kg), and then chop everything in a meat grinder or blender. Transfer the resulting mixture to a glass dish, keeping it in a dark place. After the start of the fermentation process, strain the gruel and take 80-100 grams daily, 2-3 times a day before meals.
Redcurrant drink. Mix half a kilo of berries with 250 grams of sugar (1 cup), keeping the mixture for about 4-5 hours. After the elapsed time, it is necessary to boil the product for about 30-40 minutes. Drink the drink cooled in half a glass before meals.
Nut tincture. Grind 15-20 pieces of unripe nuts, and then mix the mixture with half a liter of vodka. Soak the tincture for at least two weeks in a closed glass jar. Strain the liquid before taking. The remedy is taken by mixing a teaspoon of the tincture with a glass of water once a day.
Decoctions or settings from aloe, anise or dandelion. These preparations, prepared in any way, perfectly increase the acidity of the stomach, normalizing the secretion system of the gastrointestinal tract.

It is important to note that the application will be effective only if it takes place, the doctor controls the entire process and the disease is at an early stage of its development.

Therapy with mineral water

Mineral water will help raise the level of acidity in the body.

The best addition to any type of therapy to increase the level of acidity in the stomach is a systematic intake.

With a pathology of the gastrointestinal tract of this kind, water must be drunk slowly 10-20 minutes before meals, or in a similar way directly in the process itself.

Before organizing the reception of mineral waters, it is advisable to consult with the attending specialist in order to avoid any problems. Treatment, as a rule, is carried out by some types of mineral waters (MW), or rather:

Slavyanovskaya and Smirnovskaya MW are the most prominent representatives medicinal waters North Caucasus, belonging to the Zheleznovodsk region of the KMV. The abundance in the composition of sulfates, bicarbonates, chlorides, magnesium and calcium salts makes the waters a real activator of increasing the acidity of the gastrointestinal tract. The course of receiving these mineral waters is 30-40 days. Optimal quantity daily allowance is 6-8 ml per 1 kilogram of the patient's body. It is necessary to repeat the course 2-4 times a year to get the best effect.
MW Essentuki numbered 4 and 17 - also water with CMW, which are characterized by a higher content of sodium, magnesium and potassium compounds, boron, bromine and others active substances sulfide nature. The course is the same as in the previous case. The normal daily dose is 70-250 ml.
Izhevsk MWs are an excellent representative of chloride-sulfate and magnesium-sodium-calcium waters. This mineral water is taken heated strictly according to the doctor's prescription. The duration of the course is not more than 4 weeks.

Some people cannot take mineral waters or can do it, but only in small quantities, which is why consultation with a doctor is quite an important event.

The greatest therapeutic effect can be achieved by working in tandem with the treating specialist. In conclusion, it is worth ascertaining the danger and seriousness of low acidity of the gastrointestinal tract. Only timely diagnosis and properly organized therapy will help you avoid potential complications.

It is important to understand that even ordinary gastritis can be transformed into more serious pathologies. The above information will fully answer the question of how to increase folk remedies and, in general, on your own. Using it, everyone can overcome an unpleasant pathology. Health to you!

About low acidity of the stomach - in the video:

Tell your friends! Tell your friends about this article in your favorite social network using social buttons. Thank you!