Dried mulberry: how to dry berries, leaves and bark - we dry the mulberry at home. Dried mulberry: useful properties, contraindications, benefits and harms

Analyzing so rich useful substances composition, you understand that mulberry is a powerful natural remedy for boosting immunity. Berry juice has an anti-inflammatory effect, it can be used both for prevention and for the treatment of infectious and colds. Mulberry has a mild diuretic and laxative effect. This is important for people who suffer from diseases gastrointestinal tract and kidneys. To lose weight and remove toxins from the body, you buy fashionable, advertised products for a lot of money. At the same time, mulberry fruits are available, no less effective and have no side effects.

Mulberry will also help those who suffer from diseases of the central nervous system. Instead of expensive and not always safe antidepressants, it can be used as a cure for stress, nervous shocks, depression and other disorders that are increasingly occurring among residents of modern megacities. Eating a handful of mulberries at night is recommended for those who suffer from insomnia - until the morning you will sleep like a baby. With mental and physical overwork, the benefits and effectiveness of mulberry have long been proven. For those who are used to counting calories, too good news. There are only 50 kilocalories in 100 g of berries.

Not only berries, but also leaves, bark and roots of mulberries can be used to fight diseases.

Useful properties of leaves

Decoctions of mulberry leaves are used in the treatment of bronchitis and pneumonia. With angina, you can gargle with a decoction of the throat. An infusion of mulberry leaves is used to lower blood sugar levels in diabetes. Traditional healers advise patients diabetes sprinkle with chopped dried porridge leaves. good effect gives treatment with infusions, ointments and decoctions of mulberry leaves in the treatment of eczema, rheumatism and skin tuberculosis. They're filming headache, swelling and paralysis of the motor nerves.

Useful properties of mulberry bark and roots

Infusion of roots and bark ethnoscience recommends drinking for people who suffer from asthma, inflammation respiratory tract and hypertension.

Mulberry bark ointment fights smartly with wounds and bruises. The bark is dried and ground into powder. 2 tablespoons of powder mixed with 750 g vegetable oil and mix until smooth. The miraculous ointment is ready.

Medicinal properties of black mulberry

Black mulberry fruits "specialize" in the treatment of the stomach. The benefits also depend on the stage of maturation.

Unripe berries will help relieve an attack of heartburn.
Ripe fruits are incredibly effective for poisoning and are used as a natural disinfectant.
Overripe berries act as a laxative and diuretic. It is these properties that should be paid attention to by those who are dissatisfied with their weight.

The benefits and medicinal properties of white mulberry

White mulberry is an effective anti-inflammatory agent and helps fight colds. Especially noticeable are the benefits of juice from fresh berries. It is enough to drink 100 ml of juice every three hours to bring down the high temperature throughout the day and stop inflammatory process. Doctors in this case fully agree with traditional healers. Laboratory research showed that white mulberry rich in potassium and vitamin C.

If we are already talking about the treatment of colds, the question arises about how to store berries in the winter. Mulberry fruits in the form of jam or compote are tasty, but a significant part of the vitamins is lost.

Dried mulberries retain all the beneficial properties of fresh berries. But you need to dry the fruits not in the oven, but under sunbeams. Vitamins are not lost during the freezing process. If from dried berries you can make a decoction or infusion, then thawed ones are quite suitable for making juice.

Mulberry - contraindications

Despite the fact that mulberries can help with hypertension and diabetes, people who suffer from these diseases should not get carried away eating berries. In reasonable quantities, the fruits will be a medicine, but in large quantities, especially in diabetes, it will be harmful.

Contraindications include in the list those who are prone to allergies. Mulberry is a strong allergen. You need to start eating berries gradually and in small portions. If you notice discomfort, discard the mulberry.

Mulberry has contraindications, although they can be called restrictions, and regarding use. It must not be mixed with other products. It is also very undesirable to eat on an empty stomach.

You can easily crush a bucket or a medium-sized bowl of mulberry, the berries are sweet and juicy. But this is fraught with indigestion. Do not forget that this is a natural laxative. It is not recommended to drink berries cold water otherwise bloating and discomfort can't be avoided.

Mulberry varieties

There are about 400 varieties of mulberry. According to the color of the berries, there is a division into three main categories: white, red and black mulberries. Ornamental varieties have been bred that are distinguished by their small height or grow in the form of a bush. Hybrid varieties with large berries are more suitable for the southern regions. When choosing varieties of mulberry, you first need to find out whether the tree will be comfortable in climatic conditions your region.

If you are interested in frost-resistant varieties, pay attention to White Honey, Smuglyanka, Black Baroness and Ukrainian-6.

But it is immediately worth noting that in hybrid varieties with large berries medicinal properties weaker. The less mulberry has been bred, the higher its health benefits.

Planting mulberries

Mulberries can grow from seeds or from seedlings. It is easier to buy seedlings, but if you have tasted berries that you really like, with some effort you can get some strong seedlings from seeds. Another argument for propagation by seeds is that the mulberry transplant is difficult to tolerate. The likelihood that the seedling will not take root is very high. Experienced gardeners recommend propagation by seeds.

How to grow mulberries from seeds?

Seeds can be planted in the ground in spring or autumn, in October. It is easy to get the seeds, the berries are crushed and filled with water. The seeds will settle to the bottom of the container. For long-term storage the seeds must be well dried.

Seeds should be soaked overnight before planting. cold water, the second day - in water with a temperature of 30-35 ° C. The landing site should not be shaded. Grooves for seeds need to be dug to a depth of 3-5 cm, the bottom is generously watered with the addition of fertilizer for fruit and berry crops. Do not sow the seeds too thickly, despite the small size. Then it will be much easier to plant seedlings. After covering the seeds with soil, water again abundantly and mulch the bed. If sowing takes place in the fall, take care of additional warming.

Further care of the seedlings consists of weeding, watering and fertilizing with fertilizers to improve growth. If everything is done correctly, by autumn your seedlings will be large. Seedlings should be planted at a distance of 3-5 meters, it all depends on the variety of mulberry. The tree will begin to bear fruit in 4 years. But in this regard, a lot depends on the variety and care.

Planting mulberry seedlings

Acquired seedlings are planted in the ground in early spring in the sunniest place on the site. You need to add compost or nutrient soil to the pit and pour plenty of water with fertilizer for better rooting of seedlings. Put the tree in the hole, fill it with soil and tamp it well. After that, the seedling needs to be watered again, and the soil around it should be mulched.

In autumn, the tree can be planted a month and a half before frost, so that it has time to take root firmly.

Mulberry in folk medicine

Due to the high content of iron salts, berries and juice from them normalize metabolism, increase hemoglobin levels, and have a diuretic property.
Mulberry, especially white, is useful for colds, as it contributes well to thinning sputum, and serves as an expectorant.
Black mulberry juice, berries, leaves have wound healing and bactericidal properties. They are used to treat inflammatory diseases oral cavity, larynx. To prepare an infusion for rinsing, you need to take 2 tbsp. l. spoons of crushed fruits, pour a glass of boiling water, let it brew for at least 4 hours. Strain and rinse the mouth and throat 4 times a day.
In addition, mulberry infusions, compotes, fresh fruits help to normalize the digestive tract. Villagers are well aware that any mulberry will benefit the body: unripe has astringent properties, therefore it is useful for diarrhea; overripe will help to cope with constipation; and ripe berries are considered an excellent diuretic.
The roots are used to prepare medicines for pain in the region of the heart. 200 g of roots should be crushed, pour cold water for 1 hour. After that, boil in an enamel pan over low heat for 15 minutes. Strained broth drink 3 times a day for? glass. Course of treatment: 5 days to take, 3 days break. Repeat 3 times.
Mulberry is useful in "male and female suffering." Women are advised to take it during menopause in order to normalize hormonal levels, but in combination with honey, it will help men increase potency. To do this, 1 kg of white mulberry is ground with 200 ml of honey and taken 1 tsp. after meals 3 times a day.

It should be remembered that drugs containing black mulberry bark are contraindicated for people with high blood pressure, but hypotensive patients can safely take such infusions - why not an alternative to coffee?

Buckwheat cutlets with dried mushrooms

Mulberry for weight loss

The use of mulberry promotes weight loss. Berries normalize metabolism, have diaphoretic, antibacterial properties. Ripe fruits help to gently cleanse the intestines, remove toxins from the body, so mulberries are often included in weight loss preparations (for example, Normomass, Spirulina and other dietary supplements).

Mulberries are useful not only for people whose weight is out of the norm, but also for diabetics: it well reduces the level of insulin in the blood. When dried, the mulberry fruits lose all the water and become like a dragee. Berries are stored well and for a very long time.

Dry mulberries can become a snack product like prunes, dried apricots, raisins and other dried fruits. Dried mulberry is even sweeter than fresh, but at the same time its calorie content does not exceed 50 kcal. In addition, the berries are very satisfying, so you can’t eat a lot of them.

Mulberry in cosmetology

From the fruits of black mulberry, you are unlikely to prepare a whitening or nourishing mask at home. Ripe black fruits are very strong natural dyes, so instead of a whitening effect, you can get a completely opposite result.

Also from the leaves of the tree white mulberry make compresses that help with acne ( acne), acne, eczema. To do this, the leaves are crushed, poured hot water, insist 1 hour, after which compresses are applied to problem areas of the skin.

AT modern cosmetology there are a number of companies that produce anti-pigmentation and freckle products with mulberry extract, purified from the coloring pigment. For example, Avon (day cream from age spots Solutions Perfect Tone day SPF20), Green Mama (Licorice and Mulberry Shine series cream), etc.

Also, the antibacterial protective and wound-healing properties of mulberry have found their application in the preparation of hand skin care products. Creams that contain mulberry really make the skin of the hands soft and silky.

You can prepare a natural hair mask, but it is only suitable for brunettes. The tool will add shine to the hair, strengthen the roots, relieve dandruff. Making a mask is very easy. It is enough to take a handful of ripe berries, crush and apply to the hair, distributing along the entire length. Leave everything for 30 minutes, wrapping your head with polyethylene. After that, rinse with water.

Good to know

An interesting fact is that mulberry is divided into black and white not because of the color of the fruit, as many people think, but because of the color of the bark on the trees: on black mulberry it is darker, and on white it is light.

Mulberry bark is used to produce musical instruments and furniture, and weave baskets from thin branches. Very valuable thin paper is made from internal wood in China.

Mulberry is very fond of both children and adults. But it is often difficult to get rid of purple marks on clothes, as well as to wash the hands and dirty faces of babies.

You can get rid of fresh stains on the fabric with boiling water: just pour the contaminated area and it will disappear. But on the hands and faces, spots can be removed ... with green berries of the same mulberry. It is necessary to rub the soiled areas well so that the marks on the skin disappear.

What is the dream of mulberry?

The Chinese dream book says that the mulberry seen in a dream warns against sadness.
A mulberry tree planted in a dream indicates distrust, disrespect on the part of work colleagues.
Picking ripe fruits from a tree is a profit, a benefit from a business begun.
Picking an unripe mulberry is sadness, sadness.
Seeing ripe berries is fun, jokes, joy.
A tree seen in a dream with a huge number of berries promises an early marriage.
If you dreamed of rotten mulberry, health problems and illness are possible.

The mulberry tree is rightly called a long-liver. It lives up to 200, and sometimes up to 500 years - and this is not the limit! There are facts that a mulberry tree that is 2000 years old is still growing in Jericho! Under it, Christ himself was saved from the sun's rays.

In Ukraine, in the National Botanical Garden, there is a mulberry tree that recently celebrated its 500th anniversary, and in Central Asia there is a mulberry tree that, if you believe it, is already 1000 years old.

Especially for netkilo.ru - Julia Spiridonova

Mulberry: a wonderful plant!

Among the plants there are those that can heal, and please the eye, and be part of a delicious dessert. One of them is mulberry. Ask different people how useful mulberry is - and you will get completely different answers. And all because mulberry has a lot of useful properties! It is no coincidence that Emperor Peter the Great once signed a decree forbidding the cutting down of mulberry trees.

What does a mulberry tree look like and where does it grow?

Mulberry has several types of trees. Some of them are low, others can reach a height of fifteen meters. Black and red mulberries got their names from the color of the fruit. White mulberry can have not only white, but also cream, pink and even dark berries. She is distinguished light color tree bark.

Mulberry is a heat-loving, but frost-resistant plant. It can be found among the flora of the warm regions of Asia and North America, as well as in the subtropics of the African continent. From the regions of Russia, mulberry chose the southern part of Sakhalin Island, the Kuril Islands and the region of the central black earth region. The plant can be cultivated in regions with a temperate continental climate. Gardeners in the European part of the country practice growing mulberry tree in suburban areas.

Mulberry - video

A mulberry tree can be purely masculine, purely feminine, or both masculine and feminine at the same time. Only the last of them are propagated by cuttings. The advantages that mulberry propagated by cuttings have are obvious: growing such a tree is easier, and it bears fruit faster. If a same-sex plant produces the first berries in best case in the seventh year, then grafted with a cutting can bring a crop already two years after its planting.

Mulberry is a long-lived plant. The lifetime of a tree is usually between two hundred and three hundred years. And although the wild-growing mulberry tree chooses a hot climate, planting in middle lane Russia does not freeze even when the thermometer does not rise above minus thirty degrees.

Mulberry: useful properties of a medicinal plant

Mulberry is literally a panacea for all diseases. Mulberry berries - a storehouse necessary for the body substances. If you list all the vitamins that the mulberry contains, you get a whole alphabet. And how many useful trace elements! Iron, zinc, magnesium, phosphorus, potassium ... There is already almost the entire periodic table in the good meaning of this expression. At the same time, one hundred grams of berries contain just over forty calories, which makes mulberries attractive to supporters of dietary nutrition.

Berry tincture helps to overcome colds, strengthens the immune system and improves well-being. You can drink mulberry juice, or you can rinse your throat and nose with it. In both cases, the inflammation will go away quickly. Infusions from the bark and roots help to cope with diseases of the bronchi and upper respiratory tract. For these tinctures, as a rule, black mulberry is used. However, hypertensive patients need to drink such syrups with caution: drugs based on black mulberry bark syrup increase blood pressure. But it is better for hypotensive patients to take note of this property of the plant: useful tincture A worthy alternative to coffee. But the syrup extracted from the leaves of the mulberry tree, on the contrary, is a real find for hypertensive patients and for people suffering from diabetes. Black mulberry berries have a beneficial effect on the human cardiovascular system.

Ointments prepared on the basis of tree sap relieve pain from injuries, bruises and injuries.

The juice of the roots of mulberry trees with bark and fruits of any color is an excellent antiseptic and suitable remedy to relieve toothache. It disinfects oral cavity and prevents the development of caries.

People who are obese or overweight are advised to eat mulberries before the main meal on an empty stomach. The berry reduces appetite and helps to reduce the level of insulin in the blood.

Mulberry extract is part of a series homeopathic medicines. This once again confirms the fact that its useful properties are not a popular belief, but real fact, time-tested.

Mulberry: recipes for delicious dishes

The place of mulberry is not only in the first-aid kit, but also on festive table. Traditionally, hostesses cook buns stuffed with rolled berries and bake pies with them. Among the older generation, a recipe for sweet compote is known. For compote, white mulberry is mainly used, since it has a higher sugar content. Large, juicy berries are washed with water and placed in jars tightly to each other. Then they are poured with hot sugar syrup. You can also make compote from black mulberry fruits, but this will require a more concentrated glucose syrup, since glycemic index black mulberry below. Jars with berries and syrup are pasteurized or sterilized at high temperatures. Compote has a long shelf life and is able to decorate any table and cheer up any guests. You can insist a mash from the fruits of the mulberry tree. For this drink, there is also a place on the festive table.

Mulberry jam has an amazing taste. The ingredients for it are ripe berries and boiled sugar. Before the jam boils, you can add citric acid to it to taste.

Dried mulberry is a ready-made natural sweet. It is often found in dried fruit mixes. Mulberries are not only dried, but also frozen and canned. All this is simply necessary: after all, in winter human body needs vitamins not less, but even more. The leaves of the mulberry tree make a delicious tea. It can be drunk with marmalade and mulberry marshmallow.

Mulberry tree and silkworm workers

Since ancient times, the outfits of rulers and their beautiful wives were sewn from silk. This natural fabric is the most pleasant to the touch of the entire range offered by fabric stores.

How does the weeping mulberry turn into a wonderfully smooth fabric? For this, wizards are needed - silkworms. In ancient China, any attempt to breed or breed this butterfly was punished especially severely. The punishment for such actions of a representative of an ignoble family was the death penalty. Silkworms in those distant times belonged exclusively to the ruler and his family.

Today, fortunately for all fashionistas, those harsh times have sunk into oblivion and every girl can buy herself a silk prom dress. The only obstacle here may be the high price of a silk product, but it is really worth it! To obtain one meter of fabric, more than three thousand cocoons of a mulberry butterfly are needed. Artificial silk looks similar to natural silk, but it is easy to distinguish it. To do this, it is enough to set fire to a strip of fabric. If you smell burnt protein, you have a product of silkworm labor, and if the fabric smells of synthetics, chemistry, they slipped you a fake. The threads do not twist from the fire, but on the contrary, they crumble.

Mulberry and folk beliefs

There has long been a sign among the people: if small shoots appear on the trunk of a mulberry tree, then the coming year will be warm. One wise gardener planted tomatoes only when he was "prompted" by the mulberry: growing tomatoes was very successful for him.

If you believe Chinese dream book, then a dream that a mulberry has grown in the yard warns a person, informs him of an imminent sadness. The mulberry tree should not grow in the yard; its place is a forest, in extreme cases, a garden. Despite the interpretation of the dream proposed by Zhou-Gong, real stories confirming this interpretation have not been seen to date.

But the dream book of a housewife contains completely different information. If a person planted a mulberry tree in a dream, then his colleagues do not respect him. If he picks berries from a tree, then he will benefit, profit from some business that has already begun. Not ripe fruits signify sadness, a restless state that awaits the sleeper in the near future. Ripe berries, on the contrary, confirm that a person will have a pleasant pastime, a cheerful company, jokes and joy. Have you seen a tree with an amazing amount of berries? Get ready for the wedding or in the registry office. A dream with rotten mulberry fruits is fraught with danger: they report imminent disappointment or possible problems with health.

Mulberry: growing in a summer cottage

At the beginning of the article, it was already said that the heat-loving mulberry tree is able not to freeze even in the most extreme conditions for it, which allows summer residents to grow it in garden plots. How to care for a plant?

First, the soil in the place where the mulberry grows should not have weeds. Weeds interfere with the roots of the plant, inhibit its growth. Mulberry trees are quite large, so if you plant several pieces, then leave enough space between them.

Secondly, the tree must be fertilized and fed. The first feeding should be taken care of in the spring. In the spring, the tree swells and buds open, and from the amount chemical elements coming to the plant directly depends on the future harvest. Agronomists advise to carry out the next top dressing in early June. But watering the mulberry in the summer is not at all necessary. The plant needs watering only during dry periods, the rest of the time it has enough rain.

If the mulberry tree is tall, then it is better to periodically cut its branches to reduce the crown. So the mulberry will grow in breadth, and not up, it will become like a shrub.

In gardens and cottages, both white mulberry and black mulberry can grow. A mulberry tree with red fruits is planted much less frequently in Russia.

Mulberry helps to clean the air from dust. Plant a mulberry tree on your site - and you are guaranteed clean air!

So, now you see: mulberry is a truly unique tree! It has a lot of useful properties, and its fruits have a sweet taste and pleasant aroma. Mulberry can bring a lot of joy to a person: recipes will tell you how to tasty feed guests and how to stock vitamins for the winter, information about medicinal properties It will be interesting for each of those who care about their health and the well-being of loved ones. If you have a suburban area, grow a mulberry tree yourself, if not, buy its fruits and tinctures on its leaves and bark in pharmacies. Discover amazing properties this plant and use them to your advantage!

Most of us know this berry as a mulberry. It was one of the most favorite sweets for many in childhood, from which, as I remember, hands, teeth and tongue were washed with difficulty. But these are incredibly healing fruits that are used in traditional medicine and are a tasty, effective medicine for various diseases. For Readers useful information about what kind of berry this is - dried mulberry: we will name its useful properties and contraindications, we will tell you how to use it and give its calorie content.

Useful properties of dried mulberry

Feeding on leaves, it forms a cocoon, from which silk is subsequently made. In addition, mulberry wood is a good material for creating musical instruments.

The peoples of the East consider mulberry a sacred tree, they even make talismans and amulets from it.

The richest chemical composition makes mulberry berries unique and useful. They contain a vitamin complex (B1, B2, PP, A, C, beta-carotene), fructose and glucose, a number of organic acids. Per 100 grams of the product, there are 51 mg of magnesium, 25 mg of calcium, 350 mg of potassium, as well as sodium, selenium, zinc, copper and iron. At the same time, white mulberry contains 4% of the daily norm of iron for a person, and black - about 7%.

Fresh mulberries have a diuretic and diaphoretic effect. Due to the effect of profuse sweating, they are recommended for puffiness, colds. In addition, mulberry is an effective, very mild laxative that works without irritating the digestive tract. But it is important to remember that not quite ripe berries have the opposite - a fixing effect.

to prevent early aging processes in the body;
to strengthen immune system and increase the body's resistance to infections and viruses;
to improve the condition of the retina and increase visual acuity.

For men's health mulberry tree is also needed. It helps to increase the production of testosterone, and also improves the quality of sperm, which is very important for couples planning to conceive. Mulberry will help get rid of impotence.

Mulberry also acts in a special way on the female body. It reduces irritability during menopause, makes up for the lack of useful components. With the help of mulberry juice, you can stop bleeding (evaporate fresh juice 2 times, drink 2 tablespoons 3 times a day).

During pregnancy, berries should be given special attention. it effective prevention virus and flu, which is highly undesirable for mother and fetus. Daily rate should not exceed 300 grams, this is enough to get a light diuretic effect with swelling.

Mulberry is valued for its high content of phosphorus, useful during pregnancy. It increases hemoglobin and can even increase the flow of breast milk.

Dried mulberry contraindications

In treatment natural products also has its own precautions. Mulberries should not be eaten on an empty stomach, combined with other products (with the exception of fruit salads). This is a powerful allergen, so it is better to refuse to consume in large quantities, and offer children, starting with a minimum portion - 1-2 berries per day.

Dried mulberry calorie content

There are only 50.5 calories per 100 grams of dried fruit. Wherein nutritional value make up the following components:

0% fat;
0.7 grams of proteins;
12 grams of carbohydrates;
1.7 grams of dietary fiber;
0.9 grams of ash;
about 1.5 grams of organic acids.

Berries are consumed fresh and dried. Both those and others are great for making infusions and alcohol tinctures.

Dried mulberry antidepressant: pour 2 tablespoons of dried fruits into 300 ml of boiling water. Leave for 4 hours, and after straining, drink a few sips.

One serving is for 1 day. This remedy will relieve insomnia, improve the functioning of the nervous system, relieve fatigue, tension and irritability.

Mulberry bark is effective remedy for making ointments. For example:

chop 2 tablespoons of bark;
boil 100 ml of sunflower oil in a water bath;
mix the components until a homogeneous consistency and prepare an ointment, insist in the refrigerator for 3 days.

Get effective folk remedy for the treatment of acne, abrasions on the skin, purulent formations, wounds and cuts.

When coughing: 1 tablespoon of dried berries and the same number of leaves pour 0.5 liters of boiling water. Leave for 30-40 minutes, strain and drink warm. For the treatment of cough - 50 ml before meals, to relieve swelling - 1 glass at night.

Infusion can be washed with wounds so that they heal faster.

To enhance potency: grind 1 kg of berries with 200 g of honey. Put the mixture in the refrigerator, take 1 teaspoon every day after lunch.

During menopause: pour 1 kg of ripe berries into 0.5 liters of water and put on low heat. After boiling, cook the mulberry for 30 minutes. Strain the broth, mix with 300 g of honey, gently bring to a boil and cool. Take 1-2 tablespoons after meals twice a day.

The action of mulberry in cosmetics

Due to the presence of several unique natural ingredients known as mulberosides A and F, mulberry has shown impressive brightening potential.

An additional antioxidant effect is provided by phenolic resins and their subclass, known as flavonoids: these compounds are found in fairly large quantities in all parts of the white mulberry, with the highest concentrations being achieved in the leaves of the plant.

Mulberry leaf extract in cosmetics helps to prevent excess melanin synthesis and also helps to reduce the severity of already formed age spots on the skin.

However, the skin whitening effect is mainly provided through the inhibition of the tyrosinase enzyme, without which the normal formation of melanin is impossible. At sufficiently high concentrations in cosmetics, mulberry extract perfectly nourishes and moisturizes the skin, normalizes metabolic processes in deep layers epidermis, and also reliably protects against its harmful effects of damaging environmental factors.

Another function of mulberry in cosmetics is quite interesting: the so-called silk powder - a fat-soluble component in the form of powder - acts as a moisturizing component, as well as an agent that blocks ultraviolet radiation.

Silk peptides are also obtained from white mulberry (as you know, this plant is a source of natural silk). As for cosmetic silk peptides, subunits are extracted from decomposed fibroin (silk protein) - water-soluble polypeptides.

With their help, the effect of natural skin moisturizing, regeneration and enhanced nutrition is achieved. It is important that mulberry plant extracts are compatible with most active and auxiliary cosmetic ingredients.

First of all, mulberry extracts are shown to combat age spots of any nature (melasma, chloasma, freckles, ultraviolet damage, etc.).

This component is ideal for the care of aging skin: it not only relieves it of age spots, but also restores its natural radiance and uniform color. Also, mulberry extract, especially silk polypeptides, is great for hair care - it will provide protection, shine and strengthen the hair cuticle.

At the same time, mulberry bark extract has an anti-inflammatory effect and excellent regenerating properties, and is used to treat skin damage (burns, cuts, ulcers).

Who is contraindicated for mulberry

Strict contraindication - individual hypersensitivity reaction.

Cosmetics containing mulberry

Mulberry extracts are used in various means for skin care, mainly face, neck and décolleté. Silk protein and mulberry polypeptides are also added to hair care products (shampoos, conditioners and styling products).

Silk powder is used for powders in children's cosmetics, in nourishing products for mature skin, as well as foundation creams, bases and pancakes, toothpastes and liquid soaps.

Accurate doses of the concentration of this component have not been established by manufacturers, so if your main task is to get rid of age spots, it is better to look for cosmetics containing not only mulberry extract, but in combination with other proven skin-lightening ingredients.

Mulberry Sources

The mulberry tree, also known as white mulberry (the Latin name is Morus alba), grows in warm and temperate climatic zones on almost all continents. For the manufacture of cosmetics, mulberry leaves are most often used, although manufacturers often also make extracts based on the roots and bark of this plant.

Extracts receive different ways. It should be borne in mind that alcoholic extracts of any parts of white mulberry have more strong action than hot aqueous extracts, and at the same time, acetone extracts are not significantly more effective than alcohol extracts.

As a rule, mulberry plant extract is odorless and is a very stable clear solution with a pH > 6.5. But silk powder, a high molecular weight component rich in protein fibroin, is obtained from the fibers of real Morus alba silk.

When and how to harvest mulberries

The mulberry tree has been grown since ancient times for the production of natural fabric - silk. They fed the silkworm caterpillar, which gave the silk thread. Berries, bark and leaves were often used in folk medicine to treat various diseases and ailments.

AT modern world mulberry has not lost its popularity. Delicious berries that have a light or dark color are enjoyed by many people.

The harvest time lasts only a few weeks from July to August. Since the berry ripens unevenly, it is harvested in several stages.

The best time to harvest is early in the morning, after the dew has gone. The weather should be dry and sunny. To facilitate the collection process, a large piece of fabric or a thin blanket is spread under the tree.

Then the stick begins to tap on the branches of the tree. This procedure causes the ripe fruits to break away from the branches and fall down. The collected berries are poured into a separate container.

Mulberry leaves are harvested along with twigs when the shoots are still quite tender. The best collection time is the very beginning of summer. At the same time, only healthy, even leaves are chosen, not twisted and not damaged by cobwebs.

Mulberry bark can be harvested regardless of the season. For this sharp knife cut small sections from different tree trunks.

Preparing food for drying

Mulberry fruits are sorted after harvesting, removing debris and damaged specimens. It is not recommended to wash the berries before drying, so as not to damage the already tender pulp. If there is a desire, then the mulberry tree is rinsed with cool water and allowed to dry on paper towels at room temperature for a couple of hours.

Before drying, the leaves are also washed in cool water and dried on towels.

Mulberry bark does not need preliminary preparation before drying.

On air

Mulberry berries are laid out in one layer on grates or sieves, and exposed to the sun. It is important to create maximum air ventilation between the fruits. For this reason, drying mulberries on pallets is not recommended.

If there are no suitable gratings, then a dense, clean cloth can be used as a bedding. In this case, the berries will often have to be turned over to ensure uniform drying.

In the evening, containers with fruits are brought into the room so that they do not become damp from dew, and in the morning they are put back in place.

Solar drying of mulberries will take approximately 2 to 3 weeks, subject to favorable weather conditions.

The foliage is dried in the shade, in a dry and well-ventilated area. So that it does not rot, it is turned over 3 times a day.

Drying mulberry bark does not require certain conditions. It is dried at room temperature for 10 days.

In the oven

If it is not possible to dry the berries in the sun, you can use a conventional oven. But before this procedure, the berries need to be slightly dried at room temperature for 2 days.

Then the mulberries are laid out on pallets covered with baking paper and sent to the oven. The exposure temperature should not exceed 40 degrees. To ensure good ventilation inside the oven, the door should be kept slightly ajar.

Every 2 hours, the berries are taken out and mixed. Total drying time - 18 - 20 hours.

The foliage can also be dried in the oven according to the above scheme, but it will be necessary to control the readiness process every half hour.

In an electric dryer

Modern electrical appliances for drying berries, vegetables and fruits are equipped with thermostats. In order to dry the fruits of the mulberry, in the unit you need to set the heating temperature to no higher than 35 - 40 degrees.

After 6 - 10 hours of drying, it can be increased to 50 degrees. In this mode, the berries need to be dried until cooked. Drying time 20 - 25 hours.

How to store dry fruits, leaves and bark

Berries are stored in glass containers under a lid, leaves - in cardboard boxes or canvas bags. Mulberry bark is ground into powder and stored in small sealed jars.

The shelf life of dried mulberry products is 1 year.

Mulberry is an ancient plant of the mulberry family. Otherwise, it is called mulberry. The mulberry appeared long before the Bible was written.

The birthplace of the mulberry is considered to be Southwest Asia. Currently, the mulberry tree grows in Asia, the southern regions of Russia, and North America. Beneficial features dried mulberries have been known for a long time, but contraindications and harm have become known only recently.

Types of plants and fruits

Mulberries come in two common varieties: black and white. Mulberry or mulberry is a deciduous tree, very thermophilic. In Russia, it does not grow north of the Volgograd region.

Mulberry is cultivated and wild, which grows in forest belts and does not require any agricultural technology. But, these berries are also tasty and healthy.

White mulberry native to China. The leaves of the tree serve as food for silkworm larvae, from the cocoons of which natural silk is produced. Black mulberry grows in Central Asia where it is grown in every yard.

Beneficial features

Mulberry wood is used to make musical instruments. It was also used to make the first paper in China.
It is known that the young twigs and leaves of the mulberry tree serve as a means of lowering the level of glucose in the blood, if they are dried a little and brewed with boiling water and kept in a thermos overnight. Then drink 2-3 times a day before meals.

The calorie content of 100 grams of mulberry is 43 kcal, which is absolutely not much. Dried fruits of the plant have the following chemical composition:

Water: 85 gr.
Proteins: 1.44 gr.
Fats: 0.4 gr.
Carbohydrates: 8.1 gr.
Dietary fiber: 1.7 gr.
Ash: 0.7 gr.

Berries are the most valuable component in mulberries, as well as drupes with a pleasant sweetish and tart taste.

The presence of B vitamins, which are responsible for the functioning of the nervous system, makes mulberry infusion and juice useful for nervous overload, insomnia, fatigue. Iron salts, copper and zinc have a hematopoietic effect, actively fight against iron deficiency anemia useful for pregnant women and people with low hemoglobin blood.

Mulberry juice and infusion contains a lot of fiber and is good for the digestive tract. Ripened mulberry fruits have a mild laxative effect. which leads to weight loss. Mulberry extract is included in dietary supplements for weight loss.

Mulberry berries have an antiseptic effect. Infusions of them have a beneficial effect on the microflora of the oral cavity, are used for stomatitis, and they are also a wonderful expectorant, analgesic for bronchitis and inflammation of the respiratory tract, bronchial asthma. The presence of potassium and magnesium in the fruits makes them useful for people with cardiovascular diseases.

Mulberry in cosmetology

The presence of vitamin E (tocopherol) in mulberry berries - a vitamin of beauty and youth, gives the skin a healthy look and color, elasticity to the nails, shine to the hair.

It has long been noticed that mulberry juice well moisturizes the skin of the face, protects it from ultraviolet rays, due to the inclusion of citric, malic and other organic acids in its composition, perfectly whitens and has a positive effect on skin pigmentation. Mulberry extract is included in many whitening, moisturizing and protective creams and lotions.

Mulberry in cooking

As a rule, mulberry is famous good harvest. The fruits of the tree ripen in early July. To pick berries, large plastic tablecloths are spread on the ground, where the berries themselves fall off. For a long time they do not lie even in the refrigerator and need immediate processing.

Mulberry makes a good filling for pies, it can be preserved in the form of compote for the winter. Mulberry jam is also tasty. I would like to draw particular attention to this medicinal product as bekmes - Armenian silk honey. In winter, with colds, it is of great help.

Silk honey is very easy to make. To do this, the berries are washed, pour 10 kilograms of berries with a liter of water, bring to a boil and pass through a grape press. Then the juice is boiled three times.

Mulberry is good and frozen. So in the freezer of the refrigerator, mashed berries can be stored in small containers quite for a long time. Good taste and quality is obtained from mulberry wine, as well as Caucasian vodka - mulberry.

Contraindications and harm

Mulberry berries contain a large amount of sugars and fructose. Given this circumstance, it should be consumed in moderation by people suffering from hypertension. Some doctors include the fruits of the plant in the list of contraindications for those suffering from diabetes.

The benefits and harms of berries and mulberry leaves are unequal. The benefits of funds based on them will bring much more than harm. Of course, only if you listen to contraindications.

Excessive consumption of mulberries can lead to stomach upset and diarrhea. Everything is good in moderation. But in the end, mulberry is undeniably useful. Even if you do not live in the south, you can use it in the form of dietary supplements, creams, desserts that are produced in the food industry.

Mulberry (mulberry) 500g

Mulberry. A bit of botany

It is safe to say that the most favorite berry in the east is mulberry. Large and fleshy, so similar to European blackberries and so delicious!
Mulberry or mulberry is a plant belonging to the mulberry family. It is a tree with falling leaves and a height of up to 15 meters. Mulberry leaves are lobed, alternate, and the fruits are juicy complex drupes, the color of which is very different and can be from red to white and even purple.
According to some researchers, the mulberry can live up to 500 years. It is interesting that in Israel, in the city of Jericho, mulberry grows, in the shade of which, according to legend, Jesus Christ rested, i.е. This tree is over two thousand years old.

Mulberry and its application

Mulberry berries are used in different forms, they are eaten raw, jam is made from these berries, and how popular dried mulberries are! Mulberry jam is so sweet that you can drink tea with it without adding sugar to it, although ripe fresh berries have a sweetish-sour, very pleasant taste, and besides, ripe berries are incredibly juicy! However, it should be remembered that the juice of ripe mulberry berries is a very strong natural dye, which is quite difficult to wash or wash off.
Many botanists believe that this plant came to the Middle East from Afghanistan. In the Middle East, the mulberry tree even now has a kind of halo of reverence, under its crown they put a table at which the whole family gathers, in the hot season they arrange a bed under this tree. Mulberry wood is used very widely, and amulets made from it are especially valued, which are traditionally considered amulets among women of the East.

Mulberry tree in Russia

Mulberry tree in the south Russian Empire received its distribution thanks to Peter the Great. The emperor issued a special decree, which designated plantations for growing mulberries in warm regions. And even in the botanical garden of Kyiv, some trees of this species grow today, which were planted in the distant 18th century under Peter I.
On our website, customers are presented with dried mulberries from Uzbekistan. Under the scorching rays of the southern Uzbek sun, mulberry berries are filled with a whole storehouse of vitamins and many other useful substances, which makes them a truly indispensable product for us Europeans. Recently, there has been a ban on the export of mulberry and other dried fruits from Uzbekistan, and sometimes it is a problem to buy it. Mulberry: Its useful properties
Speaking of medicinal benefits dried mulberry berries, it should be noted that both white and black fruits of this plant are equally useful.

Dried mulberries contain practically no water, and the berries resemble dragees. These berries are widely used in cooking in the preparation of fillings for buns and pies, in addition, vodka, wines and various drinks are prepared from mulberries.
Dried mulberry on average contains up to eleven percent sugar, as well as various organic acids, proteins, vitamins, fats and iron. Mature fruits contain a powerful natural antioxidant resveratol, which has anti-carcinogenic properties, these are the wonderful substances that mulberry has. To buy these berries means to buy health!
Dried mulberry is not only a delicacy, but also healthy food for sick people. The beneficial properties of these berries are used to enhance blood formation, they also have expectorant and diaphoretic effects, participate in the regulation of activity of cardio-vascular system and gastrointestinal tract. Chinese healers recommend using mulberry berries to people who are obese, because their use normalizes the metabolism. Dried mulberry. like fresh, is an excellent way to get rid of dysbacteriosis.
It is thanks to these properties that mulberry berries help cleanse the liver and spleen, which normalizes general state organism.
The juice of mulberry berries is used for diarrhea, bronchial asthma and bronchitis, as well as pneumonia, since the substances that make up these berries have an expectorant property, contributing to the thinning and separation of sputum.
The beneficial properties of mulberry are also used to prevent complications in the genital area in boys who have had scarlet fever and mumps.
An important quality of the mulberry is not only that it is a powerful antiseptic, but also that its berries have the property of an antidepressant.
An infusion of dried black mulberries cooked in boiling water is used for colds and sore throats, rinsing and disinfecting the mouth.
Decoctions of dried mulberry fruits are recommended to be used as a means to restore sleep in case of insomnia.

So - mulberry, we conclude

Summing up the use of mulberry for food, it should be noted:

1. The mulberry berry is very useful and unique in nutritional value.
2. Mulberry berries can be used in the treatment of certain diseases.

However, with all the variety of its useful properties, the mulberry tree also has a number of contraindications for use. For example, some people have an individual intolerance to this product, although this is rare. Also, fresh mulberry berries should not be washed down with cold water, otherwise intestinal flatulence and dysfunction may occur, and mulberry varieties, berries that contain a lot of sugar should not be consumed by people with diabetes.
Thus, from negative qualities mulberry can be listed as follows:

1. In humans, mulberry can rarely provoke an allergy.
2. Diabetics should not eat mulberries in in large numbers.

An important point is that the juice obtained from mulberries should not be combined with various juices of other fruits.
In general, it is important to note that mulberry fruits can be consumed in a wide variety of forms: dried, raw, canned or dried. From a ripe mulberry tree, excellent jam, compotes, jellies, syrups, candied fruits are obtained. The main thing is to do it wisely!

More information

Mulberry (Morus)

Description

Mulberry or mulberry tree - plants of the mulberry family, deciduous trees 10-15 m high, with alternate lobed leaves. The fruit of the mulberry is a complex juicy drupe, 2-3 cm long, has a different color - from white and red to dark purple. Some species have a sweet taste and pleasant aroma. These plants live up to 200 years, sometimes up to 500.

Other names: mulberry, tyutina, tutina.

Interesting fact

In Jericho, a mulberry tree grows, under which Jesus Christ was looking for shadows, it is more than 2000 years old.

Distribution and types

There are about 20 species of mulberry, distributed mainly in Eastern and South-East Asia, India, in the temperate and subtropical zones of Africa, North America. Most species of mulberry grow in China - its leaves are the main food source of the silkworm.

In our country, many types of mulberry are common, with many garden forms.

Application

Dried mulberry fruits contain practically no water, they look like dragees. Therefore, they can replace sweets, which is especially important for children. Mulberry berries are used in cooking - they are used to prepare fillings for pies, mulberry vodka, wines and soft drinks.

Composition and properties

Mulberry fruits contain up to 11% sugar, organic acids (malic, phosphoric and citric), proteins, fats, vitamins, iron. Ripe fruits contain resveratol, which is a strong natural antioxidant.

It has long been noticed that ripe fruits, leaves, bark and roots of mulberry are a remedy for the treatment of various diseases, because all parts of the plant contain many biologically active substances.

Mulberry berries normalize the metabolism in the body, they are also useful for people who are exhausted after illnesses. Mulberry berries are considered a good hematopoietic agent, and the juice from them has a diaphoretic, expectorant, diuretic effect, regulates the activity of the gastrointestinal tract and the cardiovascular system. Chinese healers recommend eating mulberry berries for obese people. If you eat plenty of mulberry berries during the season, you can get rid of dysbacteriosis.

Juice and infusion of mulberry fruits are used for diarrhea, pneumonia, acute and chronic bronchitis, bronchial asthma, and as a means of increasing the liquefaction and separation of sputum.

In China, a decoction of the leaves, bark and root of the mulberry is used for hypertension. On the island of Java, young mulberry leaves are considered beneficial for nursing mothers.

Preparations from the kidneys and leaves of the mulberry regulate carbohydrate and fat metabolism.

Mulberry berries are especially useful for boys who have had mumps and scarlet fever - they help prevent backfire in the sexual area.

Contraindications

You can not drink fresh mulberry berries with cold water - bloating or even intestinal upset is possible. Sweet varieties of mulberry are not recommended for diabetics and hypertensive patients.

Mulberry juice (fresh or canned) helps with aching pain in chest and shortness of breath. AT medicinal purposes mulberry juice is drunk for 3 weeks. Surprisingly, in this short period of time, the heart can fully recover.

Freshly squeezed mulberry juice has all the beneficial properties of the berries themselves. It is effective in treating respiratory diseases, tonsillitis and sore throat; helps to deal with lingering cough, pneumonia and bronchitis.

Among the listed beneficial properties of mulberry, its ability to thin and remove sputum from the body should be noted.

The fruits of the mulberry tree will help schoolchildren, students and knowledge workers. After all, the phosphorus contained in mulberry berries activates thought processes.

Mulberry relieves swelling during pregnancy or caused by impaired kidney function, is a choleretic and diuretic. For these purposes, the fruits are eaten before going to bed, because it is at night that the tissues of our body are filled with liquid.

Differences between black and white berries

What is the difference between black mulberries and white ones? In terms of taste, nothing. But ripeness matters. Unripe fruits fix the intestines, so they are used for diarrhea. Overripe fruits, on the contrary, activate peristalsis and act as a laxative.

For the treatment of prostatitis and the normalization of erection, men can be recommended to take white mulberries with honey (1 kg of berries per 200 g of honey). The mixture should be rubbed with a wooden spoon and placed in a glass container. Take this folk remedy at bedtime (a dessert spoon).

We treat a cold

To prepare healing drink, the fruits are crushed with sugar and poured with warm water. it home remedy will help reduce the temperature, quench your thirst and increase sweating. Perfectly replaces raspberries with its wonderful antipyretic properties.

For sore throats, gargles are used. fresh juice mulberry berries, half diluted with warm water. Undiluted juice is instilled into the nose with a cold, a few drops up to 6 times a day.

You can prepare mulberries for the winter by boiling the berries to the density of kefir without sugar. The finished syrup is cooled and poured into sterile glass containers.

This remedy well protects the body from infections, relieves fever and strengthens the immune system. And if you drink a spoonful of syrup every morning on an empty stomach, you will not be afraid of any colds.

Mulberry for diabetes

In the treatment, all parts of the mulberry tree are used: buds, leaves, young shoots, flowers, bark, fruits and roots. But you should not be limited to one mulberry, it is usually combined with other therapies recommended by specialists.

Decoction of mulberry leaves

For a decoction, dried and crushed mulberry leaves are used. They can be prepared in advance. A pinch of leaves (about a dessert spoon) is placed in a saucepan and poured with water in a volume of 0.5 liters. The liquid is brought to a boil and the broth is allowed to rest for half an hour, then filtered and taken warm.

This traditional medicine recipe can be used:

as an expectorant;
as a diuretic;
for disinfection of wounds and cuts.

To relieve morning swelling, a decoction of mulberry leaves is taken before bedtime. Wounds will heal without the formation of ugly scars if they are regularly washed with this healing fluid.

As an expectorant, a decoction of mulberry is drunk before each meal (15 minutes) for 50 g.

What is useful mulberry bark?

Decoctions, infusions and special healing ointment. Ointment is treated festering wounds, burns and ulcers, dermatitis, eczema and psoriasis.

To prepare an ointment a small amount of chopped bark (2 sl) is mixed with boiled sunflower oil (100 ml) and insisted in the refrigerator for three days. Then the ointment is mixed again. After that, it is ready for use.

Ointment from the bark of a mulberry tree is treated with diseased areas 4 times a day. It can also be used to eliminate acne: apply to the face and back after each bath.

And a few words about contraindications to mulberry treatment. There are not so many of them:

individual intolerance;
hypotension;
tendency to diarrhea.

Mulberry fruits are consumed fresh and dried. Drinks are brewed from them, juice, marshmallow, jam are made and put as a filling in pies. Mulberry makes a very tasty filling for dumplings. Dried berries are useful to give to children instead of sweets.

Mulberry useful and medicinal properties, contraindications

Natalia scr

For those who grow mulberry in the area in which they live, this is an ordinary berry that does not differ in anything special. Some people love her, some don't. But in the east there are legends about her. According to their description, mulberry prolongs life and restores the lowest sight. Most likely, this is an exaggeration, but hardly anyone will argue with the fact that mulberries are useful.

Contraindications

Mulberry - general information

Mulberry is a deciduous tree from the Mulberry family, so it is sometimes called mulberry. There are about 16 species of trees of this species. They grow in Africa, North America and Asia. It can also be found in Armenia, Central Russia, Bulgaria, Ukraine, Romania and Azerbaijan. But the birthplace of the mulberry tree is still Asia.

Mostly black, red and white mulberries are found. Its fruits have fleshy pulp with small drupes. Their length is about 3 centimeters. Berries have juicy, tasty and fragrant pulp. Usually it bears fruit abundantly and in one summer bring up to 200 kilograms of berries.

Usually they eat fresh berries, but compote, jam, jelly, wine, syrup and stuffing for pies and dumplings are also cooked from mulberries. Only those who live near the places of its growth can enjoy it, because mulberry berries are completely unsuitable for transportation and storage.

Useful properties of mulberry

100 grams of mulberry contains: water (85 grams), fats (0.4 grams), proteins (1.44 grams), carbohydrates (8.1 grams), dietary fiber (1.7 grams) and ash (0.7 gram). Calorie content - 43 kcal.

At the same time, vitamins A, K, B4, E, C, B2, B5, B1, B6 and B9 are present in the berries. mulberry is also rich in micro and macro elements: potassium, sodium, calcium, phosphorus, magnesium, manganese, selenium, copper, iron and zinc.

Mulberries contain polyphenols and antioxidants and substances called anthocyanins that are essential for the prevention of cancer, diabetes and neurological diseases.

Due to the content of resveratrol polyphenol, mulberry reduces the risk of stroke, strengthens the walls of blood vessels.

The content of both vitamin A, E and C, lutein, zeaxanthin, alpha and beta carotene make mulberry an excellent general tonic.

Zeaxanthin, found in mulberries, has the ability to protect the eyes from harmful UV rays.

Mulberries are rich in iron, as well as potassium and magnesium, which contribute to the formation of hemoglobin and the regulation of the cardiovascular system.

This is a good source folic acid therefore recommended for pregnant women.

It is recommended to use mulberry for myocardial dystrophy, intestinal upset, hypokalemia, biliary dyskinesia, edema of various origins, kidney disease, inflammatory processes in the body and stomatitis. It has a choleretic, diuretic and anti-inflammatory effect. Thanks to potassium, it is especially important to use it for those who have heart disease, and are also predisposed to them.

From the foregoing, it follows that mulberries are mainly used in medicine and nutrition. As for the latter, it all depends on where you live. In some places, mulberries are used as one of the berries, while in others they are used to prepare molasses and other gourmet dishes.

Cheesecake with mulberries

AT medical field it has many more uses. Juice and tincture of berries have a bactericidal effect, therefore they are effective for rinsing the mouth with sore throat and stomatitis. They also prepare a tincture of the bark and wipe the skin with it for various diseases affecting the skin.

Dried berries have a strong diaphoretic effect, so it is recommended to make teas for colds from them. For general strengthening Organisms eat crushed dried mulberry leaves a teaspoon per day, adding them to various dishes.

Also prepare a decoction of young branches. To prepare it, pour 500 ml of water into 5 small pieces of twigs, boil them for 10 minutes, and then insist for 2 hours and then take 50 ml 3 times a day for a month.

Contraindications

If we talk about contraindications, then with caution it should be used by those who suffer from high blood pressure, because in combination with hot weather, which is typical for the ripening time of berries, they can provoke an increase in pressure.

Also, vigilance should be maintained for those who suffer from diabetes, because some varieties of mulberries have very sweet berries. And in order not to harm the body, you need to remember that ripe berries in large quantities cause diarrhea, and unripe ones cause constipation.

Bonus. Cooking mulberry jam

From mulberries, as well as from other fruits and berries, a very tasty jam is obtained.

Cooking: The berries must be thoroughly washed and drained of all water without residue. Then sprinkle sugar on top. It needs about 1 kg per kilogram of berries, it can be more if you like it sweeter, it can be less if the mulberry is white - it is very sweet in itself.

Sprinkled with sugar and left for 8-10 hours, it is best to leave it overnight, of course. In the morning we woke up, the berries released the juice, you can cook it. We put the pan on a slow fire, cook and stir often, collecting the foam. You can add a little citric acid to taste, but fresh lemon slices are better. You need to cook until the jam begins to thicken, then you can remove it from the fire and roll it into jars for the winter or just cool it if you want to enjoy it now.

As you can see, it is worth taking a closer look at such a familiar berry, because there are a lot of useful things in it!

Mulberry - useful properties

Mulberry- This is a tree of the mulberry family, widespread in many countries of the world. The most cultivated species are white and black mulberries. Let us consider in more detail what are the beneficial properties of the mulberry tree.

The chemical composition of mulberry

The following substances were found in the composition of mulberry berries: sugars (mono- and disaccharides), organic acids (malic, citric, succinic), pectin, sterols, tannins, flavonoids, vitamins A, B, PP and C, beta-carotene, trace elements (potassium, magnesium, calcium, sodium, iron), etc.

Mulberry leaves have the following substances in their composition: flavonoids (in particular, rutin, hyperoside and quercetin), tannins, coumarins, organic acids, resins, essential oils, sterols, etc.

Useful properties and contraindications of mulberry

Useful properties have all parts of white and black mulberries - fruits, leaves, bark, roots, buds. They are used to make decoctions, infusions, ointments, alcohol tinctures. Berries are eaten fresh and dried (dried mulberry retains all its beneficial properties), and the juice of berries and mulberry roots is also used for medicinal purposes. The main useful properties of mulberry raw materials are as follows:

antiseptic;
anti-inflammatory;
astringent;
expectorant;
diuretic;
sedative;
antioxidant, etc.

It is worth considering that overuse mulberry can cause disorders digestive system, and people with diabetes and hypertension should consult a doctor before using it.

Useful properties of mulberries

White mulberry juice is excellent medicine with colds. Using it 100 ml every 3 hours can alleviate the patient's condition, normalize body temperature, and strengthen immunity.

Ripe black mulberry berries are used for food poisoning as a disinfectant, overripe - as a laxative, and unripe - as a remedy for heartburn.

Eating a glass of ripe black or white mulberries with a spoonful of honey 2-3 hours before bedtime can strengthen the nervous system, get rid of insomnia and stress.

An infusion of black mulberry berries (2 tablespoons of crushed berries per 200 g of boiling water) can be used to rinse the mouth with stomatitis, periodontal disease, ulcers and throat diseases.

Mulberry berries are useful to include in the diet for:

dystrophic processes in the heart muscle;
atherosclerosis;
ischemia;
tachycardia;
heart defect.

Useful properties of mulberry leaves

From dried mulberry leaves, a decoction is prepared according to this recipe:

Take a tablespoon of crushed leaves.
Pour half a liter of water and bring to a boil.
Insist half an hour strain.

as an expectorant for bronchitis and pneumonia (50 ml before meals three times a day);
to prevent swelling (drink a few hours before bedtime);
for washing wounds.

Useful properties of mulberry root

For normalization blood pressure and the functioning of the circulatory system, it is recommended to take a decoction of the mulberry root, prepared according to this recipe:

Grind 50 g of raw materials and pour them with a liter of hot water.
After an hour, put on low heat for 15 minutes.
Cool, strain through cheesecloth.
Take a third cup three times a day (you can add honey for taste).

Useful properties of mulberry in diabetes

Mulberry - natural remedy to help lower blood sugar levels in type II diabetes. White mulberry will be especially useful, from the bark, roots, leaves and fruits of which teas and infusions are prepared, used as an additive to food in ground form. From the bark, ointments are also prepared for ulcers in diabetes mellitus, mixing ground raw materials with vegetable oil.

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Analyzing the composition so rich in useful substances, you understand that mulberry is a powerful natural remedy for boosting immunity. Berry juice has an anti-inflammatory effect, it can be used both for prevention and for the treatment of infectious and colds. Mulberry has a mild diuretic and laxative effect. This is important for people who suffer from diseases of the gastrointestinal tract and kidneys. To lose weight and remove toxins from the body, you buy fashionable, advertised products for a lot of money. At the same time, mulberry fruits are available, no less effective and have no side effects.

Mulberry will also help those who suffer from diseases of the central nervous system. Instead of expensive and not always safe antidepressants, it can be used as a cure for stress, nervous shocks, depression and other disorders that are increasingly occurring among residents of modern megacities. Eating a handful of mulberries at night is recommended for those who suffer from insomnia - until the morning you will sleep like a baby. With mental and physical overwork, the benefits and effectiveness of mulberry have long been proven. For those who are used to counting calories, good news too. There are only 50 kilocalories in 100 g of berries.

Not only berries, but also leaves, bark and roots of mulberries can be used to fight diseases.

Useful properties of leaves

Decoctions of mulberry leaves are used in the treatment of bronchitis and pneumonia. With angina, you can gargle with a decoction of the throat. An infusion of mulberry leaves is used to lower blood sugar levels in diabetes. Traditional healers advise patients with diabetes to sprinkle with chopped dried porridge leaves. A good effect is obtained by treatment with infusions, ointments and decoctions of mulberry leaves in the treatment of eczema, rheumatism and skin tuberculosis. They relieve headaches, swelling and paralysis of the motor nerves.

Useful properties of mulberry bark and roots

An infusion of the roots and bark of traditional medicine recommends drinking to people who suffer from asthma, inflammation of the respiratory tract and hypertension.

Mulberry bark ointment fights smartly with wounds and bruises. The bark is dried and ground into powder. Mix 2 tablespoons of powder with 750 g of vegetable oil and mix until smooth. The miraculous ointment is ready.

Medicinal properties of black mulberry

Black mulberry fruits "specialize" in the treatment of the stomach. The benefits also depend on the stage of maturation.

Unripe berries will help relieve an attack of heartburn.
Ripe fruits are incredibly effective for poisoning and are used as a natural disinfectant.
Overripe berries act as a laxative and diuretic. It is these properties that should be paid attention to by those who are dissatisfied with their weight.

The benefits and medicinal properties of white mulberry

White mulberry is an effective anti-inflammatory agent and helps fight colds. The benefits of juice from fresh berries are especially noticeable. It is enough to drink 100 ml of juice every three hours to bring down the high temperature throughout the day and stop the inflammatory process. Doctors in this case fully agree with traditional healers. Laboratory studies have shown that white mulberry is rich in potassium and vitamin C.

Dried mulberries retain all the beneficial properties of fresh berries. But you need to dry the fruits not in the oven, but under the sun's rays. Vitamins are not lost during the freezing process. If you can make a decoction or infusion from dried berries, then thawed ones are quite suitable for making juice.

Mulberry - contraindications

Mulberry has contraindications, although they can be called restrictions, and regarding use. It must not be mixed with other products. It is also very undesirable to eat on an empty stomach.

You can easily crush a bucket or a medium-sized bowl of mulberry, the berries are sweet and juicy. But this is fraught with indigestion. Do not forget that this is a natural laxative. It is not recommended to drink berries with cold water, otherwise bloating and discomfort cannot be avoided.

Mulberry varieties

There are about 400 varieties of mulberry. According to the color of the berries, there is a division into three main categories: white, red and black mulberries. Ornamental varieties have been bred that are distinguished by their small height or grow in the form of a bush. Hybrid varieties with large berries are more suitable for the southern regions. When choosing mulberry varieties, first of all, you need to find out whether the tree will be comfortable in the climatic conditions of your region.

If you are interested in frost-resistant varieties, pay attention to White Honey, Smuglyanka, Black Baroness and Ukrainian-6.

But it is immediately worth noting that in hybrid varieties with large berries, the medicinal properties are weaker. The less mulberry has been bred, the higher its health benefits.

Planting mulberries

How to grow mulberries from seeds?

Before planting, the seeds should be soaked for a day in cold water, the second day - in water with a temperature of 30-35 ° C. The landing site should not be shaded. Grooves for seeds need to be dug to a depth of 3-5 cm, the bottom is generously watered with the addition of fertilizer for fruit and berry crops. Do not sow the seeds too thickly, despite the small size. Then it will be much easier to plant seedlings. After covering the seeds with soil, water again abundantly and mulch the bed. If sowing takes place in the fall, take care of additional warming.