Cleansing blood vessels with garlic tincture based on vodka. Tibetan recipe for garlic tincture for cleaning vessels: preparation steps, dosage regimen, benefits and harms of tincture
If you put together recipes for various garlic tinctures, you get a volume no less than the famous "Book of Tasty and healthy food". Here is such an amazing healer nature gave to man! The most interesting, unusual and effective garlic elixirs can be purchased not at the pharmacy, but prepared by yourself.
Pythagoras crowned garlic as the lord of spices, but the merits of this plant are even more significant. A burning tincture mixed with wine and opium, for a long time was a panacea for terrible diseases."Vitamins for strength and courage" were chewed daily by gladiators and legionnaires. And the belief that garlic, hung in garlands in the house, drives away evil forces and disease, alive to this day.
His Majesty garlic is the king of spices, but it is also used for medicinal purposes.
Dysentery, typhus, scurvy - that's far from full list terrible enemies of man, in the fight against which garlic emerged victorious. Until now, ancient recipes for garlic tincture in Russia are used to treat kidneys, remove sand and stones, in China they fight against colds, skin, gynecological and other diseases, in Japan the plant is even used in cancer therapy.
When the disastrous epidemics of plague and cholera mowed down medieval cities, only garlic, in the absence of other medicines, saved the lives of hundreds of thousands of people. On the deserted streets there were strange figures of doctors in long closed robes and bizarre "bird" masks. In order not to get infected, the “plague doctor” chewed garlic incessantly and filled the long beak of the mask with teeth through which he breathed.
The mask of the plague doctor with garlic became the prototype of the gas mask
What are the benefits of garlic
The garlic "tablet" contains an enviable set of vitamins, minerals, and other useful substances, which, when properly infused, pass into a concentrated extract without collapsing. But the presence of up to a hundred sulfur-containing compounds, as well as phytoncides, in particular, the natural antibiotic allicin, is especially important for the healing power of the plant. In tandem, allicin and sulfides neutralize the strongest poisons - the waste products of harmful microorganisms, and suppress their activity.
Garlic cloves - "pills" for many ailments
What is the strength and medicinal talent of garlic:
- protects against viruses, bacteria, including staphylococci, pathogenic fungi;
- renews, cleanses and heals the body;
- normalizes the work of the heart;
- works as an antioxidant and anticarcinogen;
- beneficial effect on brain function and nervous system;
- treats diseases of the joints;
- acts as a wound healing and pain reliever;
- improves digestion;
- normalizes the level of blood pressure;
- improves blood quality, prevents thrombosis;
- reduces the level of cholesterol contained in the blood;
- rejuvenates blood vessels, removes excess cholesterol;
- activates metabolism, promotes weight loss.
Excellent results have been seen when using garlic tinctures to strengthen the body, restore immunity, rejuvenate, vigor and vitality. Interestingly, the already powerful healing properties are greatly enhanced in alliance with other products: for example, honey, lemon, iodine.
Recipes and secrets of garlic tinctures
There are many recipes - proven in practice and well-proven garlic extracts. But in order for the tincture to “work” as efficiently as possible, it is important to prepare it correctly. This is not difficult, although there are points that must be followed.
The healing power of garlic in a jar - help for immunity
The first is to select only ripe, fresh and juicy garlic. Alcohol tinctures are stored for more than a year without damage to useful qualities. Therefore, it makes sense to make them for future use and on time, at the peak of the garlic season, and not to cook in small portions, as needed. The second is not to use anything metallic in cooking. Garlic, grater, meat grinder and even a blender - not the most best options. It would be more correct to grind the teeth in a mortar - ceramic, wooden, stone. Thirdly, it is necessary to store the finished product, of course, away from light and heat. In no case should storage utensils be plastic - only glass or ceramics.
Tibetan monk formula - garlic and alcohol
The famous and even legendary tincture of garlic for alcohol is known to many. The systematic use of this drug allows you to preserve youth for a long time - vigor and beauty of the body, sharpness of mind. Did Tibetan monks really make the recipe? Is it really that important...
Ingredients:
- garlic - 0.3 kg;
- alcohol - 0.2 l.
Cooking:
- Thoroughly crush the garlic in a mortar.
- Separate a third of the cake, and pour the juicy mass with alcohol and seal tightly.
- Insist for ten days, strain and let stand for another two to three days.
To obtain the result, it is necessary to strictly adhere to the treatment regimen. Tibetan tincture should be taken a quarter of an hour before meals, with cool milk, following the scheme.
Scheme for taking Tibetan tincture - table
| Reception days | The amount of tincture in drops | ||
|
Breakfast |
Dinner | Dinner | |
| 1st | 2 | 2 | 3 |
| 2nd | 4 | 5 | 6 |
| 3rd | 7 | 8 | 9 |
| 4th | 10 | 11 | 12 |
| 5th | 13 | 14 | 15 |
| 6th | 15 | 14 | 13 |
| 7th | 12 | 11 | 10 |
| 8th | 9 | 8 | 7 |
| 9th | 6 | 5 | 4 |
| 10th | 3 | 2 | 1 |
| 11th | 25 | 25 | 25 |
If alcohol-based products are contraindicated, alcohol can be replaced with apple cider vinegar.
Therapeutic tincture of garlic on vodka
Among the numerous options for vodka tincture, this recipe is one of the most interesting.
garlic vodka: ten drops - no more!
Ingredients:
- garlic - two large heads;
- vodka - 0.5 l;
- mint - one branch.
Cooking:
- To prepare the tincture, you need a bottle or jar of dark glass. It must be preheated - so that the hands can tolerate hot glass.
- Coarsely chopped garlic is poured onto the bottom of the bottle and immediately poured with vodka.
- Mint is added in order to enhance the flavor.
- Then everything is traditional: cork, put in a dark place, shake occasionally.
The filtered tincture is taken morning and evening, ten drops before meals - as tonic a wide range actions.
To improve the taste, you can add a few pieces of peeled ginger root to the tincture.
On cognac with lemon
To quickly restore strength after suffering the flu, tonsillitis or other infectious disease, prepare a brandy tincture. This ancient remedy also saves from the effects of overwork or prolonged stress.
With overwork, healing drops will help - garlic on cognac
Ingredients:
- garlic - 0.1 kg;
- half a lemon;
- cognac - 0.5 l.
Cooking:
- Mix cognac with chopped garlic and lemon, insist for a day.
- Take, diluted with milk, five drops three times a day - half an hour before meals or one hour after meals.
On red wine (cahors)
This old Russian recipe is an excellent cold remedy. In addition, the tincture has a pronounced tonic and restorative effect, supports the immune system, cleanses the blood.
Garlic wine by old recipe fights well with ARI
Ingredients:
- garlic - one large head;
- Cahors - 0.7 l.
Cooking:
- Finely mince the garlic.
- Pour the resulting slurry with wine.
- Close the bottle tightly and leave it for a week in a dark place.
- The tincture bottle should be shaken daily.
- Store the filtered infusion in the refrigerator.
Before use, garlic cahors can be warmed up a little. Take it twice a day, immediately before meals, for a long time - from one to three months. The effectiveness of the tincture directly depends on how high-quality wine was taken for its preparation. Cahors can be replaced with good dry and even ordinary homemade wine - the main thing is that the product is natural!
Treatment can be supplemented with linseed oil- 1 teaspoon before breakfast.
With iodine
This tool is so strong that the people dubbed it "magic iodine." Tincture perfectly heals small wounds, resolves bruises, relieves pain in the joints.
How to cook magic iodine - video
Ingredients:
- garlic - 5-6 cloves;
- iodine - 3-5 small vials.
Cooking:
- Grind garlic well and immediately pour iodine.
- Pour into a dark glass bottle.
- insist not less than a week, shaking occasionally.
Lubricate sore spots with magical iodine. The effect is instant!
External use of tincture of garlic and capsicum helps to strengthen and make thick hair. long correct application able to deal with hair loss. To do this, a small amount of liquid must be rubbed daily, carefully massaging, into the scalp. The effect of this procedure is enhanced by hot wraps. But it must be remembered that a burning tandem can cause skin burns. Therefore, striving for thick hair, do not forget about the sense of proportion!
With honey and propolis
Tincture of honey and garlic significantly increases immunity, serves as a prevention of infectious diseases.
Honey garlic - elixir of strength
Ingredients:
- garlic - 0.2 kg;
- alcohol - 0.1 l;
- propolis tincture - 10 g;
- honey - 50 g.
Cooking:
- It is important to grind the garlic very finely into a homogeneous gruel.
- Then pour the resulting slurry with alcohol and insist in a dark, cool place for three weeks. Filter the extract and add honey and propolis tincture to it.
- Stir thoroughly so that the honey is completely dissolved.
The drug is taken three times a day for a month. Reception begins with one drop, daily dosage increases by one drop until it reaches fifteen. From that day on, the rate decreases in the reverse order until it drops to one drop per dose.
Panacea, but not for everyone!
You need to be careful and attentive when starting to take garlic tinctures - treatment with them can bring both benefit and harm when misapplication funds.
There is both an individual intolerance to garlic and its preparations, and hypersensitivity to him. Garlic in large quantities, and even more so alcohol-containing tinctures from it, are dangerous for pregnant and lactating women, young children and the elderly. And everyone else should strictly adhere to dosages and regimens.
Those who suffer from ailments of the heart and stomach, in particular, gastritis and peptic ulcer. The use of garlic preparations for epilepsy and chronic diseases kidneys - this way you can provoke an exacerbation of the problem.
Also, fresh garlic in tinctures can be replaced with dried or even husks - the resulting remedy will have more soft action and will not irritate the gastric mucosa.
Back in the 70s of the last century, a UNESCO expedition to Tibet discovered a Tibetan recipe for cleansing vessels. It turns out that the monks in Tibet have long known the method of cleansing vessels with garlic and actively used it. The Tibetan way of cleansing blood vessels allows you to get rid of headaches, reduce accumulated bad cholesterol, salt deposits. Tibetan garlic tincture improves elasticity blood vessels while reinforcing them.
Due to the fact that the Tibetan method of cleansing the vessels is potent, it must be used with caution. In order not to harm, a consultation with a doctor is required. If there are no serious contraindications to the use of garlic tincture for cleaning blood vessels, the first results will appear no later than the tenth day of use. Sometimes only this Tibetan recipe for purifying the blood vessels is the most effective, even when traditional methods don't help.
After all age-related changes blood vessels are inevitable, over the years they form cholesterol plaques and salt deposits from which, in order to avoid trouble, you need to get rid of. And here the Tibetan garlic tincture recipe comes to the rescue.
The recipe for garlic tincture consists of two ingredients: ethyl alcohol (96%) and garlic. One can only guess how the Tibetan monks knew about the technology of making alcohol.
The preparation of garlic should be started in the fall, at which time it retains maximum amount useful substances. Since garlic is harvested in the fall, it is also necessary to use an infusion from it for treatment in the fall. So, the recipe for the tincture.
In autumn, collect 350 g of garlic, grind it in a mortar and pestle until smooth. Grind garlic only in ceramic or wooden dishes. And you can put the garlic mass for infusion into ceramic, glass or earthenware dishes of half a liter volume. Let stand for a while, and then collect the bottom, juiciest layer of garlic (200 g) and mix it with alcohol (200 ml).
Cover the dishes with a dark thick cloth and infuse strictly in a dark, cool place, but not in the refrigerator. After ten days, squeeze the mass thoroughly, to the last drop, with a dense cloth. Wait a couple more days. Everything, the means for cleansing the body is ready.
Drinking the resulting garlic infusion with alcohol, according to the Tibetan method of cleansing the body, must be strictly in the dosage according to the scheme. Before use, the infusion is diluted with 50 ml of cool milk or water and taken exclusively on an empty stomach, approximately 15-20 minutes before meals.
Milk coats the walls of the stomach so that the aggressive garlic with alcohol does not irritate it, while eliminating the smell of garlic in the mouth.
Add drop by drop in strict accordance with the scheme:
- Day 1: 1 drop first dose, 2 - second dose, 3 - third dose;
- Day 2: 4 - the first reception, 5 - the second reception, 6 - the third reception;
- Day 3: 7 - the first reception, 8 - the second reception, 9 - the third reception;
- Day 4: 10 - the first reception, 11 - the second reception, 12 - the third reception;
- Day 5: 13 - the first reception, 14 - the second reception, 15 - the third reception.
- Day 6: 15 - the first reception, 14 - the second reception, 13 - the third reception;
- Day 7: 12 - the first reception, 11 - the second reception, 10 - the third reception;
- Day 8: 9 - the first reception, 8 - the second reception, 7 - the third reception;
- Day 9: 6 - the first reception, 5 - the second reception, 4 - the third reception;
- Day 10: 3 - first dose, 2 - second dose, 1 - third dose.
Further, until the end of the course of cleansing the body, until all the liquid is over, take 25 drops before meals three times a day. It must be said that this scheme is not the only one. Everyone can choose the most suitable scheme for themselves.
Another scheme differs in that the number of drops increases to 25 (and not up to 15, as in the first one) and the remedy is drunk at each dose of 25 drops until it ends (25 drops are drunk starting from the tenth day).
It is recommended to rewrite the scheme for taking the tincture for cleansing the vessels on a piece of paper and always keep it in front of your eyes, even better - always keep a duplicated piece of paper with the scheme along with an additional vial of infusion cast from home.
If suddenly the reception of the tincture was missed - it's okay, you need to continue to drink according to the scheme, as if there was no pass.
To avoid the strong smell of garlic, you can chew parsley grass, lemon wedge or chewing gum. If garlic tincture provoked frequent urination or bile flow, it is not necessary to interrupt treatment. To soften the effect of the tincture, it is better to drink mint tea, as well as at least two liters of water. After cleaning with garlic tincture, be sure to drink vitamins and fish oil.
To be cleansed by the method of Tibetan monks, due to the fact that it is very powerful tool should be done no more than once every three years.
Side effects
Side effects that may occur when using the garlic cleaning method: heartburn, cardiopalmus, insomnia. For this reason, this method should not be used for people with problems of the stomach and kidneys, mental illness(for example, with epilepsy), in the acute stages of a heart attack, in pregnant women. If appeared adverse conditions cause anxiety, you can stop taking it on the tenth day, but it’s better to try to drink it to the end.
Contraindications
In addition, there are contraindications to this method. In addition to the listed diseases, garlic tincture should not be used by people with various types tumors, including prostate adenoma, oncopathologies; at acute conditions stroke, thromboembolism, exfoliating aneurysm. Contraindications are also an allergy to garlic or an exacerbated stage of hemorrhoids.
Under all conditions, according to the reviews of those who applied this method, there is an improvement in overall well-being, an increase in vitality and an improvement in blood supply. In those who previously suffered from rigor mortis, the hands and feet no longer freeze. Ironically, people with varicose veins veins also helps garlic. In those who previously suffered from hypertension and atherosclerosis, pressure normalizes, headaches associated with these diseases disappear. In addition, tincture with garlic has a beneficial effect on the condition of the joints, thyroid and thymus glands.
Cleansing the body with garlic should begin no earlier than forty years, repeating at intervals of 3-6 years. It is impossible to use alcoholic beverages, spicy or spicy dishes, strong coffee or tea, cocoa at the same time as the infusion. To this treatment must be approached with all seriousness, without violating the scheme and conditions of use. If in any doubt, it is best to consult your doctor. Tibetan tincture is rightfully considered an elixir of health and longevity.
Hello dear readers. many medicinal plants gave us nature. One of the most famous among them is garlic. Probably everyone from young to old knows about him. But, it is known, for the most part, about its antiviral properties, which help both in the prevention of influenza, colds, and in their treatment. Meanwhile, the scope of garlic in folk medicine- much wider. Garlic on alcohol and vodka - a recipe that deserves special attention. And that's what we'll be talking about today. it perennial, related to herbaceous, is often used for industrial purposes. So, a wide variety of cosmetics, medicinal pharmaceuticals, healthy foods for healthy eating and so on.
Garlic is also good because it is not a scarce product, if we consider it precisely in the interpretation of raw materials for the preparation of homemade medicine (in this case, vodka or alcohol tincture).
This representative of a very common Onion family grows in almost every garden, it is also cultivated on a large scale. farms. Finding it in the market, in the store, or growing it yourself is not a problem.
It is unpretentious, resistant to negative influences. external environment, an extremely strong plant, whose health is difficult to undermine. And it is this strength, the charge of strength and health that garlic gives us. And how to get the most out of it - you will learn from this article.
Garlic infused with vodka - medicinal properties
As already noted, a tincture based on alcohol (vodka) and garlic (its cloves) has a lot of benefits for human body effects, including:
Saturation of the body with many useful substances for it: vitamins, minerals and essential oils. It strengthens immune system and the whole organism as a whole.
What diseases are used
A range of ailments in which a tincture of vodka or alcohol, using garlic cloves as the main ingredient and active substance, extremely wide.
These can be diseases of the nervous system (its mild disorders!), and gastrointestinal tract, the musculoskeletal system (in particular, the joints), the heart and blood vessels, immunity, a variety of colds, and so on and so forth.
If we talk about specific ailments, then it is necessary to highlight the following of them:
✔ hypertension, arrhythmias, cholesterol plaques in the vessels different stages atherosclerosis.
✔ Enhanced Level bad cholesterol in blood.
✔ Diabetes at its various stages.
✔ Influenza, colds, acute respiratory diseases various kinds of bacterial infections.
✔ Thrombosis, excessive density and blood clotting.
✔ Scurvy and its effective prevention.
✔ Gastritis, including - with low acidity gastric juice, colitis.
✔ Arthritis, arthrosis and other ailments of the musculoskeletal system. For joints, for external use, suitable for vodka.
✔ The most diverse dermatological diseases fungal and bacterial nature (applied externally to wipe the affected areas of the skin).
✔ Avitaminosis and its consequences.
✔ Runny nose of a viral and bacterial nature.
And other diseases.
In principle, garlic and its alcohol or vodka tincture can be used as an effective universal remedy in most diseases known to mankind, where there are no contraindications to their use.
Moreover, the use is not limited only orally, that is, internally, but may be external.
There are cases when garlic tincture, diluted with clean warm water in a ratio of about 1 to 3, respectively, helped get rid of pediculosis in 1-2 procedures.
Of course, the smell after that from the body does not come from the most pleasant, but the result is worth it. And this, nevertheless, is better than pediculosis itself. And the smell disappears after 1-2 "sessions" of visiting the shower.
How to cook garlic on alcohol and vodka - recipe
The simplest recipe for garlic tincture looks like this: already ripened garlic is taken in the teeth, after which they are cleaned of dirt and husks, rinsed with cool clean water and immediately crushed with an ordinary kitchen knife as finely as possible.
Cooking:
1. It is necessary to try to cut them so that the juice does not come out, but remains in slices, not in direct contact with the air.
3. Freshly prepared chopped garlic is placed in the container, which is immediately poured with alcohol liquid.
4. You need to take it so much that the garlic is completely covered with it, plus from above it still covers it by about 3 centimeters.
5. After that, the container is removed to a secluded dark place, where it stands in silence for about 6-8 days at an average air temperature of 10-12 degrees Celsius. After that, the healing liquid is ready.
Using alcohol or vodka is not so fundamentally important here. You can even take moonshine, with a strength of at least 39-40 degrees.
Alcohol is better to use 70%, you can dilute it with distilled water to a strength of 40-50 degrees. But, pay attention, it must be ethyl!
Tincture of garlic on alcohol for cleaning vessels - how to take
One of the most common goals pursued by a person when using garlic tincture is to cleanse the vessels of slagging and blood clots in order to bring them back to normal and restore health to the entire circulatory system.
To do this, it is best to use the Tibetan version. this medicine, which is just as easy as the first option, can be used at home to prepare a natural effective medicine.
The recipe itself will be given a little lower, and right now you will learn how to take the remedy that results from its use.
Scheme for the first ten days
Time of use of the product: morning, afternoon, evening (respectively - breakfast, lunch, dinner). You should start in the morning.
After a meal, take just one drop of garlic tincture.
At lunch, or rather - after it (after eating) - already two drops.
After dinner - three drops of garlic tincture.
The next, second, day - four, five and six drops (after breakfast, lunch and dinner, respectively).
On the third day: seven, eight, nine drops.
And so - according to the scheme, each time increasing the dosage by one drop. When you reach the volume of the dose of twenty-five drops (and this will happen if you do everything right, which, you see, is not so difficult, at lunch on the ninth day), continue to use the tincture.
Already without changing the dosage (that is, after each meal, exactly twenty-five drops). Do this on the tenth day, and so on, until the tincture you have prepared is available.
Recipe for cleansing blood vessels in milk
You can use tincture to improve of cardio-vascular system and cleansing of the blood vessels, and before the meal.
Then you need to do this: boil the natural cow's milk(volume - about 50-55 milliliters), cool it to room temperature, add the required number of drops of the tincture itself, drink it.
Consume 35-40 minutes before the intended meal.
Drink a quality drink right away. drinking water(its approximate volume should be three times more than the volume of freshly consumed milk with tincture, namely, 150-170 milliliters).
And a sufficient amount of water must be consumed throughout the day during the course of treatment, since all toxins and other substances harmful to the body will be excreted mainly through the liver and sweat channels, whose normal full-fledged work is simply impossible without entering the body. life-giving moisture.
By the way, milk, when combined with garlic tincture, has one very interesting third-party, but very beneficial effect: it neutralizes the smell of garlic, which the vast majority of people really dislike. like this interesting fact! And now - about the Tibetan recipe itself.
Garlic on vodka - Tibetan recipe
Ingredients: medical ethyl alcohol (96%!), garlic (in teeth, fully ripe, fresh).
The first thing to do is to thoroughly peel and rinse the garlic. This should be done as in the first recipe above.
Prepared cloves should be as small as possible to knead or cut, better - to a mushy state. To do this, you can use a meat grinder, and a garlic press, and even a blender, and so on.
Immediately place the gruel, which should be approximately 340-360 grams, in a glass container!
It should be closed tightly with a lid and moved to a dark and cool place for half an hour or an hour. During this time, the gruel will release juice. You need to take a little of it from above, squeeze it into a container, and discard the cake.
Thus, about 200 grams of very wet raw materials with juice should remain in a jar or bottle. All this must be poured with a glass of alcohol (220-230 milliliters).
After that - put in a cool dark place, the ideal of which is the cellar. The container itself with the agent “ripening” in it must be covered with another vessel, creating a kind of cap-shaped dome above it.
In ten days the remedy will be ready. It remains only to squeeze the juice. Keep refrigerated.
It is the Tibetan recipe for garlic tincture already known to us that is considered a classic. He is not one hundred years old!
It was found by a group of researchers in one of the treatises that have survived from ancient times. It will not only help to effectively and practically safely clean the vessels, but also reduce the manifestations of varicose veins, relieve headaches, and bring a lot of benefits to the whole body! Use on health!
Despite the fact that the basic information on the topic of today's conversation has already been given above, it is necessary to make additional emphasis on some points regarding the preparation and reception of tinctures, namely:
- Never exceed the recommended dosage of ingredients when preparing a tincture, or the remedy itself, in the hope that it will give more best result! After all, it may turn out to be the opposite.
- Clearly follow the schedule for taking the tincture, this is very important for the final result of the whole case.
- Best of all, don't self-medicate unless you're sure of your diagnosis. You can always clarify it with your doctor.
- If in the process of using the tincture your condition worsened (insomnia, tachycardia, shortness of breath, heartburn, and so on appeared), try to find the reason for this.
If suspicion falls on the tincture itself, it is better to stop using it until the circumstances are clarified;
- Use only high-quality ingredients to obtain the most effective and safe drug natural remedy
- Make sure that there are no contraindications to the use of tincture.
Garlic is prepared with vodka or alcohol, choose the recipe that suits you. How to cook this remedy you know, but before taking, read the contraindications for use.
Contraindications for use
Both garlic and alcohol are quite powerful ingredients that can significantly affect the biological parameters of the whole organism.
✔ Pregnancy and lactation period.
✔ Age up to 18 years or over 65-70 years (depending on the state of health in each individual case).
✔ Diseases of the liver and kidneys.
✔ epilepsy, serious mental disorders.
✔ Individual intolerance to the components of the product.
✔ Exacerbation of chronic hemorrhoids or diseases of the gastrointestinal tract.
Since the alcohol that is part of the tincture is alcohol, you should refrain from driving a car or working with complex mechanisms even though the dose is relatively small. Be healthy!
colds. 2-3 crushed teeth, infused for 40-60 minutes in 200 ml of boiling water, are instilled into the nose, used for gargling.
Treatment with garlic infusion urolithiasis . 40 g of crushed garlic insist in 100 ml of vodka for 10 days. Take 10 drops 2-3 times a day 30 minutes before meals.
Treated with garlic infusion atheromatosis, since garlic prevents the development of cholesterolemia, delaying the formation of atheromatous plaques in the aorta. To do this, crushed on a grater head of garlic and honey pour 1 liter of water and leave in a sealed container for 2 days. Drink 1 tbsp. spoon 3 times a day.
Preparation and reception of garlic tincture
This tincture helps to cure gastritis and different types tumors. Helps improve vision. The body is rejuvenated, puffiness disappears. Sexual functions are restored.
Recipe: 350 g of peeled garlic, finely chopped and ground in a porcelain dish with a wooden pestle. Weigh 200 g of the mass, pour in 200 ml of 96% alcohol, add 10 g heather honey and 2 g of larval milk. Close the vessel tightly and keep in the refrigerator for 10 days, on the 11th day carefully strain through several layers of gauze and put it back in the refrigerator for 2 days.
Take a few drops, diluted in 50 ml of cold milk, at one time 15-20 minutes before meals, before breakfast, dinner in the following order:
- From the 1st to the 5th day - starting with 1 drop; add 1 drop every day.
- From the 6th to the 10th day - reduce by 1 drop at each dose: start with 15 drops, bring up to 1 drop on the 10th day.
- On the 11th day and in the future - 25 drops per reception until the medicine runs out. Repeat no sooner than after 6 years.
Medicinal properties of garlic juice
Garlic juice has the ability to quickly cleanse the human body. It is rich in mustard oil and other cleansing elements that have a very beneficial effect on the entire body: from stimulating appetite and secretion of gastric juice to improving intestinal motility and increasing urination.
The essential oils of garlic juice cleanse the lungs and bronchi from the accumulation of mucus, and also contribute to the release of poisons from the body through the pores.
Fresh garlic juice can be taken for anemia.
Garlic tinctures
Vodka garlic tincture
Indications for use: used in the treatment of sclerosis and gout. Cleanses circulatory system, reduces pressure, cleanses the stomach, relieves spasms of the brain. Contraindications: epilepsy and pregnancy.
Cooking method: 200 g garlic, 300 ml 45% vodka. Fill a dark glass bottle 1/3 with chopped garlic and pour vodka up to the neck. Infuse for 14 days in a dark place, shaking daily. Take 5 drops 3 times a day before meals with 1 teaspoon of cold boiled water.
alcohol tincture of garlic
Indications for use: this tincture is used as a general tonic, as well as to cleanse the body of lime and fat deposits, dramatically improves metabolism. It has the ability to rejuvenate the body. Used for anemia.
Cooking methods:
- 300 g of garlic, 1 liter of 90% alcohol. Peel the garlic, put it in a 2-liter bottle with alcohol. Insist 3 weeks. Take 3 times a day, 20 drops per half glass of milk.
- Mix garlic juice and 90% alcohol in equal parts, add 10 times the amount of distilled water. Such a mixture is a very strong antiseptic, which is useful as an external remedy against persistent infectious and fungal skin lesions that are insensitive to drugs.
Garlic tincture with red pepper
Cooking method: 6 medium cloves of garlic, 1 red pepper (hot), half a lemon, 500 ml of 40% vodka.
Finely chop the garlic, pour into a bottle, add red hot pepper, pour vodka, cork tightly and let it brew for 3 weeks. Then strain the tincture into another bottle, add lemon juice and close it tightly. Keep refrigerated.
Apple cider vinegar tincture
Cooking methods: gruel from 7-10 cloves of garlic, pour 0.5 l of apple or wine vinegar and 100 ml of vodka, insist in a dark, cold place for 2 weeks, shaking the contents occasionally, strain, add 15-20 drops eucalyptus oil, mix well. The mixture is an excellent external remedy in the treatment of psoriasis, lupus erythematosus and others. skin diseases. When stretching muscles and ligaments, rheumatoid arthritis she takes off muscle tension and enhances blood circulation in the vessels.
Garlic mixture
Indications for use: colds, pneumonia, pain in the intestines.
Cooking methods: Grind 300 g of garlic and leave to infuse in a tightly sealed container for 30 minutes. Then pour 96% alcohol in a double volume and infuse at room temperature for 5-6 hours. Drain the alcohol, leaving 1/4 of the tincture. Pour alcohol again, but in an 8-fold volume. Infuse for 2 hours, strain and again separate the alcohol. Add 150 g of sugar and 0.2 g of menthol. Take 10-15 ml 3 times a day 20 minutes before meals. Store in a dark cool place.
Contraindications when taking garlic
- With neurosis of the heart and hypertension, garlic should be consumed no more than 2-3 cloves of garlic daily.
- Garlic is contraindicated in acute diseases gastrointestinal tract, liver and kidneys. Patients who are not accustomed to garlic should take it with caution, starting with small amounts (1-2 cloves per day). Ingestion of garlic is contraindicated in kidney disease.
- Garlic is not recommended for pregnant women, as well as for epilepsy.
- A large amount of garlic can not be used for exacerbation of hemorrhoids and those patients who suffer from nephritis and nephrosis.
The use of garlic in medicine in other countries
In Chinese and Tibetan medicine, garlic was considered a good remedy, relieving fatigue in severe physical activity, hypertension, rickets, prophylactic from cancer.
Just garlic gruel is used externally for scabies, eczema, hair loss.
The use of garlic in the preparation of medicines
In modern pharmacology, garlic is used in the manufacture of such medicines like alisate, allicor, allitera, antisclerin and ultravit.
Dry garlic extract is part of allochol used in the treatment of chronic hepatitis, cholangitis, cholecystitis, chronic atonic constipation.
Preparations containing garlic are prescribed to suppress the processes of decay in the intestines, with intestinal atony and colitis, as well as with hypertension and atherosclerosis.
Garlic has long been assigned an honorable role as a universal remedy almost all diseases. Autumn garlic is especially useful; by spring, it already loses some of its useful properties. Any folk remedies for treatment, it is necessary to prepare from garlic in the fall.
Use in food should be constantly at any time of the year. Garlic contains a large amount of phytoncides, essential oils, more than a hundred chemical compounds.
Beneficial features
Garlic has many health benefits. Phytoncides play an important role in this. They kill even those viruses and bacteria that are in the air. This is the basis for the use of garlic as a prophylactic antiviral and bactericidal agent. A preparation for the treatment of dysentery was obtained from garlic.
In many countries, garlic is used as an antihelminthic, antiscorbutic, antimalarial, anti-influenza agent. Its use promotes the removal of cholesterol in the blood and the production of lipoprotein in it, reduces blood sugar, increasing the amount of insulin.
I have always been surprised by the property of garlic to stick fingers together, especially when you have to grate the garlic. It turns out that this is due to the content a large number Sahara.
It is enough to eat two cloves of garlic a day to make it easier to adapt to the cold in winter and autumn.
Garlic helps maintain youth, regulates metabolic processes, serves as a good prophylactic against heart attacks, strokes, angina pectoris, cataracts.
Water and alcohol tinctures garlic lower blood pressure, increase the strength of heart contractions, slow down the pulse.
How to take garlic?
It is useful to take garlic with whole cloves. If it is difficult to swallow a whole wedge, crush the wedge, roll it into a crumb and swallow. You don't need to drink anything. This should be done before bed.
There may be a burning sensation in the stomach and duodenum, especially in those who have stomach problems. Over time these discomfort must pass.
If used incorrectly, garlic can cause burns on the skin. For this reason, the recommendations in the recipes should not be violated.
Classic Tibetan Recipe for Youth
It will take 350 grams of mashed garlic. Not the whole amount is used, but only 200 grams of this amount, taken without a top. Put this amount of garlic together with juice in a glass jar and pour 96% alcohol (200g). Leave to infuse for 10 days in a dark place.
Drink the filtered liquid according to the scheme:
RECEPTION SCHEME
|
Reception day |
Number of drops | |||
| Breakfast | Dinner | Dinner | ||
| 21 | 2 | 2 | ||
| 20 | 4 | 5 | 6 | |
| 19 | 7 | 8 | ||
| 4 | 18 | 10 | 11 | |
| 17 | 13 | 14 | ||
| 16 | 15 | 14 | ||
| 15 | 12 | 11 | ||
| 14 | 9 | 8 | ||
| 13 | 6 | 5 | ||
| 12 | 3 | 2 | ||
| 11 | 25 | 25 | ||
The duration of the tincture will be 21 days. Treatment is carried out strictly once every five years.
garlic oil
Traditional medicine makes extensive use of garlic oil. It is easy to prepare at home and effective at various diseases: sclerosis, shortness of breath, heart disease, will help with spasms of cerebral vessels.
Many diseases can be treated with a garlic-oil compress: tonsillitis, influenza, heart and vascular diseases, joint diseases, even tumors.
Cooking. Grate 4-5 medium-sized garlic cloves. Pour a glass of olive oil into the resulting gruel. Olive oil can be replaced with refined sunflower oil. Store in a cool place. The oil is ready on the second day.
Application: half a teaspoon lemon juice you need to take the same amount of garlic oil and mix well. Drink half an hour before meals. Take three times a day. To be treated from 1 to 3 months. If necessary, the treatment can be repeated after a month.
garlic water
To improve the body, it is useful to use garlic water. It is very easy to cook it. Read about it in this one.
Immunity Boost
1. Grind one kilogram of garlic in a mixer. Add one kilogram of crushed lemons. The resulting mixture is mixed with one kilogram of honey and put in the refrigerator. Take a tablespoon in the morning.
2. Pass four heads of garlic and onion (small) through a meat grinder. Put 150 grams of barley in a liter of water and bring to a boil. Pressed barley and 250 grams of fresh oats also through a meat grinder. Mix everything and add 900 g of honey.
Put this mixture to boil, while cooking, add 30 grams of pharmacy valerian. Boil until a thick sauce. Cool the resulting mass to a warm state. Spread on a baking sheet and refrigerate. After that, cut into squares 25x25 mm. Take before meals 3-6 pieces per day.
Colds
A good remedy for garlic with honey can be prepared for diseases such as tonsillitis, persistent cough, . To do this, take a few heads of chopped garlic and put in a glass jar. Pour liquid honey. Insist for a day. There is one teaspoon three times a day.
Runny nose. Prepare garlic drops for a runny nose. Dilute garlic juice with water (1:10).
Cough syrup. Pass 10-12 heads of garlic through a meat grinder. In a glass jar, alternately put a layer of garlic, then a layer of sugar. Fill the jar. After two days, strain and take as cough syrup.
Smoking dry garlic. Cut off dry garlic stalk. Pierce it through with a knitting needle along the entire length. Light a tube from one end, smoke like a cigarette. Helps with severe cough.
For the same purpose, keep the core of the garlic, which remains when the cloves are separated. If you feel that you have a cold and you have a runny nose, immediately set fire to the tip of the core and put out the fire. She must smolder. Breathe in smoke. The smoke is not very pleasant - caustic, be patient, but the runny nose will pass.
Inhalation. For inhalation, take 5-6 cloves of garlic, put in a glass of boiling water and cook for about five minutes. Before inhalation, put a teaspoon of soda into this mixture. Before use, be careful - cool the mixture a little.
You need to breathe alternately: 2-3 breaths through the nose - slowly exhale through the mouth, then 2-3 breaths through the mouth and exhale through the nose. Inhalation should be carried out at night, because after that you need to put a scarf on your head and under the covers.
When carrying out inhalation, a cough may begin at the very beginning. Don't worry, it should pass in a few minutes. At severe illness this procedure can be carried out 2-3 times a day.
For inhalation, you can buy a manual inhaler in a pharmacy, your face will not sweat.
Otitis . 1. For otitis media, put a few crushed cloves of garlic in warm milk, insist a little. Bury warm.
2. Rub twice a day behind the ear with an infusion of garlic and propolis. To prepare it, you need three large cloves of garlic and 30% propolis tincture (30 grams). Leave for five days.
We treat dysbacteriosis and intestines.
1. Garlic curdled milk
Ferment the milk with bread in portions in mayonnaise jars. When the milk turns into yogurt (in a day), put a few more crackers rubbed with garlic. After cooking put in the refrigerator for storage.
It is pleasant to eat garlic yogurt, you will feel the result in a few days: unpleasant sensations in the stomach will disappear, bloating and frustration will not bother you. You can feed the whole family to prevent diseases of the stomach and intestines.
2. Dysentery in children
Finely chop a small head of garlic, pour 0.5 liters of cooled boiled water. Insist for a day. Make enemas with a 50 gram "pear" bought at a pharmacy, twice a day.
At the same time, give the child a teaspoon of this water to drink.
Allergy
1. Wrap the garlic gruel in gauze or cotton cloth. Rub this gauze on the spine once a day, preferably at night before going to bed. Rub for 10 days, take a break for 10 days, then another 10 days.
2. food allergy
In a half-liter glass bottle, put 100 grams of grated garlic, pour boiled water to the top. Wrap the bottle in a dark cloth and refrigerate for two weeks. After that, drink 10 drops of tincture per glass of milk three times a day.
callus removal
Be sure to get rid of calluses on the soles of your feet.
1. Bake a few cloves of garlic, mash and mix with butter or lard(1:2). Put on the corn, fix with adhesive tape. Keep this compress for 2-3 days.
2. Boil a few cloves of garlic in milk. Use as a compress.
3. Soak the corn with salt water. Apply multilayer gauze moistened with garlic juice. It is advisable to apply a compress before going to bed for a week.
4. Attach garlic slices to the steamed corn with a band-aid. Treatment to spend a week.
From boils and blisters
Strips of soft linen cloth, oiled with a good vegetable oil, rub with garlic. You should get an even garlic butter layer. The greased side is applied to the boil or blister and secured with a bandage. Change the bandage twice a day.
Fungus
Nail fungus
Rub a clove of garlic with butter (1:1). Apply to steamed nails before going to bed for 10-15 days.
fungal infection
With such a skin disease, a hot garlic compress will help. Chop 5-6 cloves of garlic and mix with 0.5 l hot water. Mix well and add 0.5 liters of boiling water again. Let it cool down a bit so it doesn't burn your skin.
Wet cotton cloth and apply to the sore spot. Try to keep the bandage wet and warm all the time. To do this, pour the bandage with hot garlic mixture. For the next compress, prepare the mixture again.
If the dose is large, then reduce the number of components.
For hair loss
Cut off the scarlet and leave it on the windowsill for a few days.
After a few days, squeeze the aloe juice into a tablespoon, add the same amount of honey and mix with one teaspoon of garlic juice. Mixtures can be made larger and stored in the refrigerator.
Before washing your hair, add one yolk to this mixture and rub it well into the scalp, apply the rest to your hair. Put a plastic bag on your head and soak for 20 minutes.
Rinse your hair thoroughly after 20 minutes. Once again, rub one yolk into the skin, then rinse the scalp and hair under running water. You can rinse your hair with a decoction or infusion of nettle. Read how to prepare infusions and decoctions.
In conclusion, I would like to add that in folk medicine, garlic is used as an antihelminthic and as a means of increasing male strength.
Garlic contraindications
Garlic preparations are contraindicated in epilepsy, pregnancy, inflammation of the kidneys, with reduced blood clotting, with individual intolerance.
Large doses may cause irritation of the gastrointestinal tract.
Good health and longevity!